Periodo de publicación recogido
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Sandra Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Paul K. Boss, Charlotte Jordans, Susan Bastian
American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 69, Nº 1, 2018, págs. 32-44
Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
Sandra Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne M. Hasted, Charlotte Jordans, Susan Bastian
American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 66, Nº 2, 2015, págs. 177-186
Sandra Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Charlotte Jordans, Susan Bastian
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 19, Nº 3, 2013, págs. 349-357
Sandra Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Trent E. Johnson, Susan Bastian
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 18, Nº 3, 2012, págs. 245-255
Berry phenolics in cabernet sauvignon (vitis vinefera L.) during late-stage ripening
H. E. Holt, W. Birchmore, Markus J. Herderich, Patrick G. Iland
American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 61, Nº 3, 2010, págs. 285-299
Renata Ristic, Keren Bindon, Leigh Francis, Markus J. Herderich, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 16, Nº 3, 2010, págs. 369-388
Mouthfeel of white wines made with and without pomace contact and added anthocyanins
Anita Oberholster, Leigh Francis, Patrick G. Iland, Elizabeth J. Waters
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 15, Nº 1, 2009, págs. 59-69
H. E. Holt, Leigh Francis, John Field, Markus J. Herderich, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 14, Nº 3, 2008, págs. 191-202
What does vineyard variability mean to wine quality?
Geoffrey R. Scollary, Patrick G. Iland, Luke Rolley
Australian viticulture, ISSN 1329-0436, Vol. 12, Nº 2, 2008, págs. 76-81
Exclusion of sunlight from Shiraz grapes alterns wine colour, tannin and sensory properties
Renata Ristic, Mark O. Downey, Patrick G. Iland, Keren Bindon, I. Leigh Francis, Markus J. Herderich, Simon P. Robinson
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 13, Nº 2, 2007, págs. 53-65
Patrick G. Iland, H. E. Holt, Renata Ristic
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº Extra 509, 2006 (Ejemplar dedicado a: 34th Annual Technical Issue), págs. 74-81
Vineyard Variability: Managing vineyard variability for a targeted winemaking outcome
R. G. V. Bramley, Geoffrey R. Scollary, Patrick G. Iland, Susan Williams, Luke Rolley
Australian viticulture, ISSN 1329-0436, Vol. 10, Nº 2, 2006, págs. 23-28
Relationships between seed and berry development of "Vitis Vinifera" L. cv Shiraz: developmental changes in seed morphology and phenolic composition
Renata Ristic, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 11, Nº 1, 2005, págs. 43-58
The use of sacrificial canes as a tool for vigour control - does it really work?
Mardi Longbottom, Patrick G. Iland, Peter R. Dry
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº Extra 473, 2003, págs. 7-12
Response of Shiraz grapevines to five different training systems in the Barossa Valley, Australia
Tony K. Wolf, Renata Ristic, Joy Dick, Peter R. Dry, D. G. Botting, Ursula Kennedy, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 9, Nº 2, 2003, págs. 82-95
Formation of vitisin A during red wine fermentation and maturation
Andrew J. Markides, Robert E. Asenstorfer, Graham P. Jones, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 9, Nº 1, 2003, págs. 40-47
Analysis of pigmented polymers in red wine by reverse phase HPLC
Z. Peng, Elizabeth J. Waters, Anita Oberholster, M. A. Sefton, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 8, Nº 1, 2002, págs. 70-75
Compositional and sensory differences in Syrah wines following juice run-off prior to fermentation
Richard Gawel, Patrick G. Iland, Peter Leske, Caroline G. Dunn
Journal of wine research, ISSN 0957-1264, Vol. 12, Nº 1, 2001, págs. 5-18
Development of seed polyphenols in berries from Vitis vinifera L. cv. Shiraz
Renata Ristic, Donald R. Hutton, Gordon J. Toup, Graham P. Jones, John R. Pilbrow, Charles R. Hunter, James A. Kennedy, Patrick G. Iland, David Hewitt
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 6, Nº 3, 2000, págs. 244-254
Developmental variation in sensitivity of Vitis vinifera L. cv. Shiraz berries to soil water deficit
Robyn van Heeswijck, Christopher Ford, Peter B. Hoj, D. G. Botting, Peter R. Dry, L. Haselgrove, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 6, Nº 2, 2000, págs. 136-140
Canopy microclimate and berry composition: the effect of bunch exposure on the phenolic composition of Vitis vinifera L cv. Shiraz grape berries
Robyn van Heeswijck, Christopher Ford, Peter B. Hoj, D. G. Botting, L. Haselgrove, Peter R. Dry, Patrick G. Iland
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 6, Nº 2, 2000, págs. 141-149
Bunch thinning requires testing
Patrick G. Iland
Australian viticulture, ISSN 1329-0436, Vol. 3, Nº 1, 1999, págs. 52-55
Use of sap-flow sensors to schedule vineyard irrigation: I. Effects of port-veraison water deficits on water relations, vine growth, and yield of Shiraz grapevines
C. Ginestar, Judy Eastham, S. Gray, Patrick G. Iland
American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 49, Nº 4, 1998, págs. 413-420
Use of sap-flow sensors to schedule vineyard irrigation: II. Effects of post-veraison water deficits on composition of Shiraz grapes
C. Ginestar, Judy Eastham, S. Gray, Patrick G. Iland
American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 49, Nº 4, 1998, págs. 421-428
Accumulation of volatile oak compounds in a model wine stored in American and Limousin oak barrels
P. J. Spillman, Patrick G. Iland, M. A. Sefton
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 4, Nº 2, 1998, págs. 67-73
John Gray, R.J. Gibson, Bryan G. Coombe, Patrick G. Iland, S.J. Pattison
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 3, Nº 3, 1997, págs. 15-22
Patrick G. Iland, W.U. Cynkar, Leigh Francis, P.J. Williams, Bryan G. Coombe
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 2, Nº 3, 1996, págs. 171-178
Cool Climate Pinot Noir wine stlyles -what, where and why?
Patrick G. Iland
5th International Symposium on Cool Climate Viticulture and Oenology, 16-20 January 2000, Melbourne, Australia [Archivo de ordenador] : proceedings of the International Symposium on Grapevine Phylloxera Management, 2002, ISBN 1-875130-37-3
The tannin project: the role of the vineyard
Patrick G. Iland
Phenolics and estraction : proceedings, Adelaide, 9 october 1997, 1998, ISBN 0-9586839-5-6, págs. 40-41
Richard Gawel, D. G. Botting, Peter R. Dry, Jeremy Giddings, Patrick G. Iland
Canopy management : proceedings of a seminar / coord. por Peter Hayes, 1995, ISBN 0-9587803-8-2, págs. 18-21
The effect of lees contact time on Chardonnay wine composition
Paul A. Henschke, Richard Gawel, Wendy Stuckey, Patrick G. Iland
Proceedings of the International Symposium on Nitrogen in Grapes and Wine : Seattle, Washington, Usa 18-19 june 1991, 1991, ISBN 0-9630711-0-6, págs. 315-319
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