South african journal of enology and viticulture

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  Año 2013, Vol. 34, Número 2

  • Changes in polyphenolic content and antioxidant activity of grapes cv Vranac during ripening

    M. Andjelkovic, B. Radovanovic, A. Radovanovic, A. M. Andjeklovic

    • Resumen
    • Texto completo

    págs. 147-155

    

  • Oxygen consumption in South African Sauvignon blanc wines: role of glutathione, sulphur dioxide and certain phenolics

    D. Fracassetti, C. Coetzee, Andreja Vanzo, D. Ballabio, W. J. Du Toit

    • Resumen
    • Texto completo

    págs. 156-169

    

  • Deficit irrigation strategies in "Vitis vinifera" L. cv. Cannonau under mediterranean climate. Part I. Physiological responses, growth yield and berry composition

    A. Fernandes de Oliveira, M. G. Mameli, L. de Pau, D. Satta, Giovanni Nieddu

    • Resumen
    • Texto completo

    págs. 170-183

    

  • Deficit irrigation strategies in "Vitis vinifera" L. cv. Cannonau under mediterranean climate. Part II. Cluster microclimate and anthocyanin accumulation patterns

    A. Fernandes de Oliveira, Giovanni Nieddu

    • Resumen
    • Texto completo

    págs. 184-195

    

  • Brassinosteroids regulate anthocyanin biosynthesis in the ripening of grape berries

    L. Y. Luan, Z. W. Zhang, Z. M. Xi, S. S. Huo, L. N. Ma

    • Resumen
    • Texto completo

    págs. 196-203

    

  • "Candida zemplinina" for production of wines with less alcohol and more glycerol

    P. Giaramida, G. Ponticello, S. Di Maio, M. Squadrito, G. Genna, Ettore Barone, Antonio Scacco, Onofrio Corona, G. Amore, Rocco Di Stefano, D. Oliva

    • Resumen
    • Texto completo

    págs. 204-211

    

  • Determination of odorants in varietal wines from international grape cultivars ("Vitis vinífera") grown in NW Spain

    María del Mar Vilanova de la Torre, Zlatina Genisheva, M. Graña, José María Oliveira

    • Resumen
    • Texto completo

    págs. 212-222

    

  • Co-inoculation with yeast and LAB under winery conditions: modification of the aromatic profile of Merlot wines

    Guillaume Antalick, Marie Claire Perello, Gilles de Revel

    • Resumen
    • Texto completo

    págs. 223-232

    

  • Research note: effect of CPPU (N(2-chloro-4-pyridinyl)-N'-phenylurea) and a seaweed extract on Flame Seedless, Redglobe and Crimson Seedless grape quality

    J. Strydom

    • Resumen
    • Texto completo

    págs. 233-240

    

  • Decrease of wine volatile aroma esters by oxidation

    M. Patrianakou, I. G. Roussis

    • Resumen
    • Texto completo

    págs. 241-245

    

  • Reducing the sugar and pH of the grape ("Vitis vinifera" L. cvs. "Grenache" and Tempranillo") through a single shoot trimming

    Fernando Martínez de Toda Fernández, Juan Carlos Sancha González, Pedro José Balda Manzanos

    • Resumen
    • Texto completo

    págs. 246-251

    

  • Quality improvement in sweet red wines through an alternative grape-drying system

    A. Márquez, M. P. Serratosa, J. Mérida

    • Resumen
    • Texto completo

    págs. 252-261

    

  • Protection of aroma volatiles in a red wine with low sulphur dioxide by a mixture of glutahione, caffeic acid and gallic acid

    I. G. Roussis, M. Patrianakou, A. Drossiadis

    • Resumen
    • Texto completo

    págs. 262-265

    

  • An initial investigation of the effects of mulch layers on soil-dwelling arthropod assemblages in vineyards

    P. Addison, A. H. Baauw, G. A. Groenewald

    • Resumen
    • Texto completo

    págs. 266-271

    

  • Options for soil health measurement in vineyards and deciduous fruit orchards, with special reference to nematodes

    C. Kapp, S. G. Storey, A. P. Malan

    • Resumen
    • Texto completo

    págs. 272-280

    

  • A kinetic method to identify the optimum temperature for b-glucanase activity

    Francesca Venturi, Gianpaolo Andrich, M. F. Quartacci, C. Sanmartin, L. Andrich, Angela Zinnai

    • Resumen
    • Texto completo

    págs. 281-286

    

  • Cover crops with biofumigation properties for the suppression of plant-parasitic nematodes: a review

    D. H. M. Kruger, J. C. Fourie, A. P. Malan

    • Resumen
    • Texto completo

    págs. 287-295

    

  • The potential use of entomopathogenic nematodes to control "Planococcus ficus" (Signoret) (Hemiptera: Pseudococcidae)

    P. D. le Vieux, A. P. Malan

    • Resumen
    • Texto completo

    págs. 296-306