Extraction of bacaba (Oenocarpus bacaba) oil with supercritical CO2: Global yield isotherms, fatty acid composition, functional quality, oxidative stability, spectroscopic profile and antioxidant activity
R. H.H. Pinto, C. Sena, O. V. Santos, W. A. da Costa, A.M. da C. Rodrigues, R. N. Carvalho Junior
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