Información General

• Autores: María del Carmen Balbuena Torezano (coord.), Manuela Álvarez Jurado (coord.)
• Editores: John Benjamins Publishing Company
• Año de publicación: 2023
• Colecciones: IVITRA Research in Linguistics and Literature : Studies, Editions and Translations, 38
• País: Países Bajos
• Idioma: inglés
• ISBN: 978-90-272-1420-1, 978-90-272-4944-9
• Texto completo no disponible (Saber más ...)

Resumen

• "Text and Wine: Approaches from terminology and translation" collects part of the results of the research project "WeinApp: Multilingual System of Information and Winegrowing-Resources" (MINECO, Ref. FFI2016-79785-R), carried out by researchers from the universities of Cordoba and Cadiz (Spain), on wine production, the wine sector, and its language and terminology in English, French, German and Spanish. The editors, principal investigators of the project, begin the volume, which contains works on phytopathology, lexical domains and subdomains, wine tourism, agro-legal texts, Indo-European languages, labelling, tasting metaphors, wine and literature, interpretation, wine and medicine, oenological websites, and lexical and morphosyntactic formation around the language of wine.

Otros catálogos

• Red de Bibliotecas Universitarias (REBIUN)

Listado de artículos

• • Phytosanitary newletters: Textual and terminological review (French-Spanish)

    Manuela Álvarez Jurado

    págs. 5-21

    

  • Wine environments: Approaches from terminology and specialized translation (German-Spanish)

    María del Carmen Balbuena Torezano

    págs. 22-40

    

  • Wine, Tourism and Translation: The linguistic versions of the Turespaña brochure “Rutas del Vino por España”

    José María Castellano Martínez

    págs. 41-56

    

  • Agro-legal documents: Structure and genre conventions in European decisions about wine

    Ingrid Cobos López

    págs. 57-66

    

  • Wine conceptualizing and lexicalization in Indo-European languages

    Eulalio Fernández Sánchez

    págs. 66-77

    

  • Legal labelling regime and its relevance on the translation of wine labels (EN-ES-FR)

    Gisella Policastro Ponce

    págs. 78-89

    

  • Terminological metaphors in red wine tasting notes: A corpus-based study applied to wine translation (French-Spanish)

    Francisco Luque Janodet

    págs. 90-99

    

  • Drinking down all unkindness: The role of wine in Shakespeare’s corpus

    Javier Martín Párraga

    págs. 100-112

    

  • Non-expert wine discourse interpretation: A pragmatic approach

    María del Carmen Merino Ferradá

    • Resumen

    págs. 113-130

    

  • Medicine, wine, terminology and translation (German-Spanish)

    Alba Montes Sánchez

    págs. 131-147

    

  • The translation of cultural references of Spanish wines in English websites

    María del Carmen Moreno Paz

    • Resumen
    • Texto completo

    págs. 148-160

    

  • Sipping or glugging: Unconventional wine tasting descriptors

    M.C. Noya Gallardo, María Isabel Calderón López

    págs. 161-182

    

  • Word composition and specialized translation (German-Spanish): Vitiviniculture and terminography

    Isidoro Ramírez Almansa

    págs. 183-198

    

  • Background to enotourism: 19th century travellers’ description and classification of Spanish wines

    María del Mar Rivas Carmona

    págs. 199-221

    

  • Wine terminology for interpreters: Preparing an interpretation work in oenology

    Aurora Ruiz Mezcua

    págs. 222-241

    

  • From wine description to wine formalization: Representing adjective-noun constructions

    María Angeles Zarco Tejada

    págs. 242-257