págs. 2581-2588
págs. 2589-2597
Protein profile and malt activity during sorghum germination
Isabel Correia, Alexandra Nunes, António Barros, Ivonne Delgadillo
págs. 2598-2605
págs. 2606-2614
Isolation and characterisation of invertase inhibitor from sweet potato storage roots
Guan-Jhong Huang, Ming-Jyh Sheu, Yuan-Shiun Chang, Te-Ling Lu, Heng-Yuan Chang, Shyh-Shyun Huang, Yaw-Huei Lin
págs. 2615-2621
págs. 2622-2630
págs. 2631-2637
Melissa Powell, Andrew E. H. Wheatley, Felix Omoruyi, Helen Asemota, Nadia P Williams, Paula F Tennant
págs. 2638-2647
Phenolic diterpene and α-tocopherol contents in leaf extracts of 60 Salvia species
Maria E Abreu, Maren Müller, Leonor Alegre Batlle, Sergi Munné Bosch
págs. 2648-2653
Isolation and characterisation of trypsin from sardinelle (Sardinella aurita) viscera
Hayet Ben Khaled, Ali Bougatef, Rafik Balti, Yosra Triki-Ellouz, Nabil Souissi, Moncef Nasri
págs. 2654-2662
Structural changes in squid (Loligo japonica) collagen after modification by formaldehyde
Xueyan Fu, Changhu Xue, Lina Jiang, Benchun Miao, Zhaojie Li, Yong Xue
págs. 2663-2668
The effects of organic and conventional nutrient amendments on strawberry cultivation: Fruit yield and quality
Jennifer C Hargreaves, M Sina Adl, Philip R Warman, H. P. V. Rupasinghe
págs. 2669-2675
Breeding of Pleurotus florida (oyster mushroom) for phenotypic pigmentation and high yield potential
págs. 2676-2681
págs. 2682-2687
págs. 2688-2692
págs. 2693-2699
Dioscorea improves the morphometric and mechanical properties of bone in ovariectomised rats
Jian-Horng Chen, James Shih-Shyn Wu, Hsiao-Che Lin, Shey-Lin Wu, Wen-Fu Wang, Shu-Kuei Huang, Ying-Jui Ho
págs. 2700-2706
págs. 2707-2712
págs. 2713-2723
Biochemical changes in new plantain and cooking banana hybrids at various stages of ripening
Esther Sakyi-Dawson, Prudence Asamoah-Bonti, George Amponsah Annor
págs. 2724-2729
págs. 2730-2737
Effects of apple and pear varieties and pH on patulin accumulation by Penicillium expansum
Hèctor Morales, Germán Barros, Sonia Marín, Sofía Chulze, A. J. Ramos, Vicente Sanchís Almenar
págs. 2738-2743
págs. 2744-2748
págs. 2749-2752
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