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págs. 413-425
págs. 426-437
Tolerance and Resistance to Viruses and Their Vectors in Vitis sp.: a Virologist�s Perspective of the Literature
págs. 438-451
Phenological Sensitivity of Cabernet Sauvignon to Water Stress: vine Physiology and Berry Composition
Boris Basile, Jordi Marsal i Vila, Mercé Mata i Solà, Xavier Vallverdú, Joaquim Bellbert, Joan Girona Gomis
págs. 452-461
págs. 462-470
págs. 471-486
págs. 487-494
págs. 495-502
Antonella Bosso, Loretta Panero, Mauricio Petrozziello, Roberto Follis, Silvia Motta, Massimo Guaita
págs. 503-511
págs. 512-518
págs. 519-526
Sensory and Olfactometric Profiles of Red Wines after Natural and Forced Oxidation Processes
Tania Balboa Lagunero, Teresa Arroyo Casado, Juan Mariano Cabellos Caballero, Marga Aznar
págs. 527-535
págs. 536-541
págs. 542-546
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