Spanish journal of agricultural research

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  Año 2021, Vol. 19, Número 1. Texto Completo Ejemplar

  • Animal production

    • Short Communication: Performance of steers fed on pasture receiving different seeding rates of vetch in an integrated crop-livestock system

      Douglas Vonz, Luis Fernando Glaszenapp de Menezes, Wagner Paris, Fernando Kuss, Magali Floriano da Silveira, Tiago Venturini, Fernanda Stanqueviski, Bruna Boito

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  • Plant breeding, genetics and genetic resources

    • Phylogenetics of the genus Sechium P. Brown: A review

      Luis A. Barrera Guzmán, Jorge Cadena Íñiguez, Juan Porfirio Legaria Solano, Jaime Sahagún Castellanos

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  • Plant protection

    • Short communication: Sublethal effects of insecticides used in strawberry on Trichogramma pretiosum (Hymenoptera: Trichogrammatidae)

      Daniel M. Alano, Emily Silva Araujo, José Manuel Mirás Avalos, Ida Chapaval Pimentel, Maria Aparecida Cassilha Zawadneak

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  • Agricultural economics

    • Analysis of chicken and turkey meat consumption by segmentation of Spanish consumers using food-related lifestyle

      Amparo Baviera Puig, Luís Montero, Carmen Escribá Pérez, Juan Manuel Buitrago Vera

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    • Relationship between efficiency and profitability: The case of Czech swine sector

      Veronika Hedija, Martina Kuncová

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    • The role of promotion tools used in the Spanish campaign to promote new lamb meat cuts

      Pilar Uldemolins, María Teresa Maza Rubio, Sara Aldama

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  • Agricultural engineering

    • Modelling global solar radiation to optimise agricultural production

      Agustín Domínguez Álvarez, María Teresa de Tena Rey, Lorenzo García Moruno

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    • Sampling redesign of soil penetration resistance in spatial t-Student models

      Letícia E. D. Canton, Luciana Pagliosa Carvalho Guedes, Miguel Angel Uribe Opazo, Rosangela Aparecida Botinha Assumpção, Tamara Cantú Maltauro

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    • Mathematical model-based redesign of chickpea harvester reel

      Hiwa Golpira, Francisco Rovira Más, Hêmin Golpîra, Verónica Sáiz Rubio

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    • Development of a vibrationless sorting system

      Selcuk Ugurluay, Ibrahim Deniz Akcali

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    • Effect of soil particle-size distribution (PSD) on soil-subsoiler interactions in the discrete element model

      Xuezhen Wang, Wuquan Wei, Jinpu He, Yuxiang Huang

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  • Animal breeding, genetics and reproduction

    • Phenotypic diversity of horse breeds used in sports activities, employing multivariate analysis

      M.P.G. Rezende, Julio C. Souza, C. H. Mendes Malhado, Paulo Luiz Souza Carneiro, Johnny I. M. Araujo, Leonardo Sitorski, Ricardo Moretti, Riccardo Bozzi

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  • Animal health and welfare

    • Factors affecting rearing practices and health of calves on family farms

      Renata Relic, Nada Lakic, Ljiljana Jankovic, Vesna Davidovic, Joze Staric, Jozica Jezek

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    • Antimicrobial, immunomodulatory and hepatomodulatory effects of aqueous extracts of Petiveria alliacea root and leaf on growing pullets

      A.M. Oyeleke, Olajide Ayorinde Adeyemi, L. T. Egbeyale, Richard Abayomi Sobayo

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  • Animal production

    • Effect of finishing diet on carcass characteristics and meat quality of Mos cockerel

      Márcio Vargas Ramella, José Manuel Lorenzo Rodríguez, Diego Rois Losada, Anisia Arias, J. R. Justo, Mirian Pateiro Moure, María Dolores López Pedrouso, Daniel Chico

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    • Estimate of body growth curve and feed intake of free-range chickens receiving different levels of digestible lysine

      Claudson Oliveira Brito, Octavio G. Cunha Filho, Camilla M. Silva, Jodnes S. Vieira, Ana P. Del Vesco, Victor E. M. Feitosa, Leandro Teixeira Barbosa, Valdir Ribeiro Júnior, F.C. Tavernari

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    • Inhibitory action of Lippia gracilis Schauer essential oil on pathogenic bacteria and its effects as a growth promoter on quail

      Gilmar S. Cardoso Júnior, Graziele F. Rocha, Douglas M. Souza, Claudia C. Lopes, Hanna B. J. Pereira, Arie Fitzgerald Blank, Flavio H. F. Barbosa, Camilla M. Silva, Paula G. Rodrigues, Gregório Murilo de Oliveira Júnior

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    • Effect of microencapsulated phenolic compound extracts of Maclura tinctoria (L.) Steud on growth performance and humoral immunity markers of white leg shrimp (Litopenaeus vannamei, Boone, 1931) juveniles

      Jose S. Diaz, Maria C. Flores Miranda, Norma Almaraz Abarca, Arturo Fierro Coronado, Antonio Luna González, Manuel García Ulloa, Héctor Abelardo González Ocampo

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  • Plant physiology

    • Reference values and diagnostic ranges to assess the degree of nutritional balance for cacao plants

      Bismark L. Bahia, José O. de Souza Júnior, Loane V. Fernandes, Julio C. L. Neves

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  • Plant production (Field and horticultural crops)

    • Production systems and methods affect the quality and the quantity of saffron (Crocus sativus L.)

      Mahsa Aghhavani Shajari, Hamid-Reza Fallahi, Hossein Sahabi, Hamed Kaveh, Ferdinando Branca

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  • Plant protection

    • Potential of VIS/NIR spectroscopy to detect and predict bitter pit in ‘Golden Smoothee’ apples

      Estanis Torres, Inmaculada Recasens Guinjuan, Simó Alegre Castellví

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  • Soil science

    • The impact of tillage systems and crop residues on microbial mass and soil structure stability indices

      Afsaneh Alinejadian Bidabadi, Abbas Maleki, Mahtab Roshaniyan

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    • Soil organic carbon accumulation and carbon dioxide emissions during a 6-year study in irrigated continuous maize under two tillage systems in semiarid Mediterranean conditions

      Maroua Dachraoui, Aurora Sombrero Sacristán

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