American Journal of Enology and Viticulture

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  Año 2003, Vol. 54, Número 1

  • Grapevine root system and soil characteristics in a vineyard maintained long-term with or without interrow sward

    Rene Morlat, Alain Jacquet

    págs. 1-7

    

  • Dormancy, cold hardiness, and spring frost hazard in "Vitis amurensis" hybrids under continental climatic conditions

    L. Kovács, Patrick L. Byers, Martin L. Kaps, José Sáenz

    págs. 8-14

    

  • Evaluation of the genetic contribution of local wild vines to european grapevine cultivars

    Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, J. Borrego, Edi Maletić, Josef Glössl

    págs. 15-21

    

  • Genetic study of key spanish grapevine varieties using microsatellite analysis

    Javier Ibáñez Marcos, María Teresa de Andrés Domínguez, Ana Molino, J. Borrego

    págs. 22-30

    

  • Influence of sulfur dioxide on the formation of aldehydes in white wine

    Siss K. Frivik, Susan E. Ebeler

    págs. 31-38

    

  • Monitoring alcoholic fermentation of red wine by electrochemical biosensors

    Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi

    págs. 39-45

    

  • Sequential injection analysis of free and total potassium in wines using potentiometric detection and microware digestion

    Néstor Zárate Aracama, Alberto N. Araújo, Maria Conceiçao B. S. M. Montenegro, Ricardo Pérez Olmos

    págs. 46-49

    

  • Malic acid consumption by dry immobilized cells of "schizosaccharomyces pombe"

    Sofia Silva, F. Ramón Portugal, Patriciq Andrade, S. Abreu, Maria de Fatima Texeira, Pierre Strehaiano

    págs. 50-55

    

  • Verifying the identity and parentage of Cruzado de Rabo de Ovelha with microsatellite markers

    R. Magalhaes, M. A. Faria, Nuno M. M. Santos, José Eduardo Eiras-Dias, N. Magalhaes, Carole P. Meredith, F. Ferreira Monteiro

    págs. 56-58

    

  • Proposal for a new standard OIV method for determination of chromatic characteristics of wine

    V. Pérez-Caballero, Fernando Ayala Zurbano, José Federico Echávarri Granado, Ángel I. Negueruela Suberbiola

    págs. 59-62

    

  • Airborne methyl jasmonate induces stilbene accumulation in leaves and berries of grapevine plants: research note

    Fabienne Larronde, Jean-Pierre Gaudillère, S. Krisa, Alain Decendit, G. Deffieux, Jean-Michel Mérillon

    págs. 63-66

    

  • Control of cynthiana wine attributes using ion exchange on different prefermentation treatments: Research note

    Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, G. Main

    págs. 67-71