págs. 171-182
págs. 183-190
R. Bauer, H. A. Nel, Gideon M. Wolfaardt
págs. 191-196
págs. 197-203
Evaluation of Strategies for Pruning and Crop Control of Concord Grapevines in Southwest Michigan
T. J. Zabadal
págs. 204-209
Applying Chlorophyll Fluorescence Technique to Cold Hardiness Studies of Grapevines
H. Jiang, G. S. Howell
págs. 210-217
Rapid HPLC Analysis of Phenolic Compounds in Red Wines
Rosa María Lamuela Raventós, C. Andres-Lacueva, M. Ibern-Gomez
págs. 218-221
págs. 222-223
Effect of Cluster Thinning on Berry Skin Anthocyanin Composition of Vitis vinifera cv. Nebbiolo
A. Schubert, P. Allara, S. Guidoni
págs. 224-226
G. S. Howell, H. Jiang
págs. 227-230
Improved Method for Purification of RNA from Stem Tissue of Grapevine and Its Use in mRNA Profiling
P. Thomas, J. W. Schiefelbein
págs. 231-234
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