Ingeniería agrícola y biosistemas

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  Año 2019, Vol. 11, Número 2

  • Nutrient balance in maize cropping systems and challenges for their sustainability

    Diego Flores Sánchez, Hermilio Navarro Garza, María Antonia Pérez Olvera

    • Resumen
    • Texto completo

    págs. 97-109

    

  • Evaluation of a mathematical model to predict growth and nitrogen content in tomatoes (Solanum lycopersicum L.) under greenhouse conditions

    José A. Mancilla-Morales, Mario Alberto Tornero Campante, Irineo L. López Cruz

    • Resumen
    • Texto completo

    págs. 111-125

    

  • Microencapsulation of grape seed oil by spray drying using whey protein and hawthorn pectin

    Juan Carlos Cuevas Bernardino, Cesar Pérez-Alonso, Raúl Nieto Ángel, Eleazar Aguirre Manduzano

    • Resumen
    • Texto completo

    págs. 127-145

    

  • Analysis of reference evapotranspiration behavior during the rainy season at five weather stations in the Lerma-Chapala basin

    Gerardo Núñez González, Domingo Velázquez-Pérez, Francisco Javier Pelayo-Cortés, Pedro Barboza-Jiménez

    • Resumen
    • Texto completo

    págs. 147-159

    

  • Development of a water pipe network serving as a conductive cooling system applied to dairy farms

    Fernando Rojano, Christopher Y. Choi, Xavier A. Ortiz, Robert J. Collier

    • Resumen
    • Texto completo

    págs. 161-179

    

  • Agricultural water productivity in the central zone of the Calera aquifer, Zacatecas

    Aracely Flores-Rodarte, David Cristóbal Acevedo, Fermín Pascual Ramírez, Benjamín De León Mojarro, J. Víctor Prado Hernández

    • Resumen
    • Texto completo

    págs. 181-199