Agro Productividad

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  Año 2025, Vol. 18, Número 3. Texto Completo Ejemplar. Dedicado a: Marzo

  • Comparison of a capture ELISA and Intradermal test for diagnosis of Bovine Tuberculosis in Mexico

    Vianey Ramírez Andoney, Nora Rosalia Flores Huitrón, Gabriel Eduardo Acevedo Jiménez, Juan Pablo Pintor Ríos, Rogelio Alonso Morales, Víctor Manuel Díaz Sánchez, Mayrem Guerrero Chavez, Omar Escobar Chavarría, Amanda Gayosso Vázquez, Marcela Autran Martínez

    • Resumen
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    págs. 3-12

    

  • Caseous lymphadenitis in small ruminants. A review

    Midori J. Hernández Serratos, Victor M Díaz Sánchez, J. Efrén Ramírez Bribiesca, Vanessa Alfaro Carbajal, Elein Hernández Trujillo, José F. Morales Álvarez

    • Resumen
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    págs. 13-26

    

  • Nanotechnology is an innovative tool in the treatment of diseases that affect animals

    Susana Elisa Mendoza Elvira, Lysett Corona Gómez, Gilberto García Salazar, David Quintanar Guerrero, Zaida Urbán Morlán, Samantha Jardon Xicotencatl

    • Resumen
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    págs. 27-35

    

  • Detection of Parvoviridae and Circoviridae family species from blood of gilts in central Mexico backyard farms

    Alejandro Vargas Ruiz, Karina Acevedo Díaz, Alexis Delgado Joya, Francisco Rodolfo González Díaz, Diana M. Araiza Hernández, Lucia A. García Camacho

    • Resumen
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    págs. 37-44

    

  • Solid lipid nanoparticles loaded with Jackfruit (Artocarpus heterophyllus Lam) seed-derived bioactive peptides: Characterization and antioxidant activity

    María E Cruz Maya, José Eleazar Aguilar Toalá, Andrea M. Liceaga, David Quintanar Guerrero, M.L. Zambrano Zaragoza

    • Resumen
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    págs. 45-52

    

  • Artemisia cina ethanolic extract reduces the infection of Haemonchus contortus in lambs

    Rosa Isabel Higuera Piedrahíta, Jorge Alfredo Cuéllar Ordaz, Agustín Olmedo Juárez, Pedro Mendoza de Gives, Raquel López Arellano, Ana Elvia Sánchez Mendoza, César Cuenca Verde, Héctor A. Cruz Cruz, Eduardo Rico Mejía, M. Eugenia López Arellano

    • Resumen
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    págs. 53-66

    

  • UV-C light irradiation and ultrasonic infiltration of rosemary (Rosmarinus officinalis L.) essential oil nanocapsules into refrigerated chicken fajitas

    Sergio A. Ojeda Piedra, Araceli Ulloa Saavedra, Samantha A. Real Sandoval, M.L. Zambrano Zaragoza

    • Resumen
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    págs. 67-75

    

  • MitoTEMPO is an antioxidant that protects the bovine sperm acro-some during cryopreservation

    Monica. G Navarrete García, Javier Hernández Ignacio, Natalia Chiquete Félix, Sandra Hernandez Garduño, Elein Hernandez-Trujillo, Itzayana Mejia Flores

    • Resumen
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    págs. 77-87

    

  • Synchrotron radiation techniques for soil analysis: a review of basics and methods

    José R Hernández Lee, Hiram Castillo Michel, Alfonso García Márquez, Luis U Altamirano Olivares, Luis Eduardo Serrano Mora, Claudia Pérez Garrido, Paul Olalde Velasco

    • Resumen
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    págs. 89-99

    

  • Serological response of lambs vaccinated with a biological bacterin-toxoid type against caseous lymphadenitis

    María Guadalupe Martínez Serrano, Eloy Pérez Cabrera, Rosa Isabel Higuera Piedrahíta, Ana Elvia Sánchez Mendoza, José F. Morales Álvarez

    • Resumen
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    págs. 101-110

    

  • The structure and geographic distribution of the live-sheep market in Mexico, 2007-2021

    Nicolás Callejas Juárez, Nathaniel A. Rogers Montoya

    • Resumen
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    págs. 111-118

    

  • The dynamics of the pork-market structure in the State of Mexico, 2017-2021

    Nicolás Callejas Juárez, Juan Felipe Núñez Espinoza, Nathaniel A. Rogers Montoya, Gabriela Berenice Vilchis Granados, Julieta G. Estrada Flores, Francisco Ernesto Martínez Castañeda

    • Resumen
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    págs. 119-130

    

  • Nopal mucilage and its synergistic-humectant effect in combination with different polyalcohols

    Claudia I. García Betanzos, Janeli Solís Garfias, Lucy L. Godinez Martínez, Yazmin Manzanares Baltazar, David Quintanar Guerrero

    • Resumen
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    págs. 131-139

    

  • In vitro anthelmintic effect of Malvaceae family plants in sheep and goat parasites: Review

    Guillermo Reséndiz González, Agustín Olmedo Juárez, Rosa Isabel Higuera Piedrahíta, Roberto González Garduño, Itzel Santiago Figueroa, José F. Orzuna Orzuna, Ana Elvia Sánchez Mendoza, Alejandro Lara Bueno

    • Resumen
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    págs. 141-153

    

  • Resilience of the milpa (ich kool) to climate change

    Virgen M Chi Pech, Arturo Pérez Vázquez, Gustavo López-Romero

    • Resumen
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    págs. 155-161

    

  • Drying and protein content in Moringa oleifera Lam. leaves

    Juan Manuel Carrión Delgado, O.A. Rodríguez Valdés

    • Resumen
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    págs. 163-168

    

  • Growth of juveniles of (Striostrea prismatica G.) (Ostreida: Ostreidae) under two feeding regimes in a semi-closed circulation system

    Karla G Ríos González, Saúl R. Guerrero Galván, Fernando Vega-Villasante, E. López Uriarte

    • Resumen
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    págs. 169-174

    

  • Evaluation of sargassum (Sargassum spp.) extracts as a method of organic fertilization of sugarcane

    Gabriela Ciriaco Campos, Eugenio Carrillo Ávila, José Jesús Obrador Olán, Crescencio C. Castillo Aguilar, José Francisco Juárez López, Jesús Arreola Enríquez

    • Resumen
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    págs. 175-181

    

  • Competitiveness indicators of Mexican bananas in the international market

    Laura Cecilia Ramírez Padrón, Ignacio Caamal Cauich, Verna G. Pat Fernández

    • Resumen
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    págs. 183-189

    

  • Yield and nutritional quality of castilla bean (Vigna unguiculata L. Walp) under the application of liquid organic fertilizers

    Francisco Rojas Pérez, David Jesús Palma López, José Jesús Obrador Olán, Sergio Salgado García, David J. Palma Cancino, Jesús Arreola Enríquez, Jaime Bautista Ortega, Zulema Guadalupe Huicab Pech

    • Resumen
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    págs. 191-202

    

  • Association between Anaplasma marginale andsemen quality in bulls

    Luis A. Saavedra Jiménez, Guadalupe Núñez Martínez, Sergio Rodríguez, Deli N. Tirado González, María Bottini Luzardo

    • Resumen
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    págs. 203-210

    

  • Bromatological characterization of three types of semi-industrial chocolates

    Christian A Pérez Obrador, Víctor Córdova Ávalos, N. Solana Villanueva, Juan Manuel Zaldivar Cruz, Pedro García Alamilla

    • Resumen
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    págs. 211-216

    

  • Laboratory evaluation of meal supplements made of overripe mango flour and parota pod flour

    Paulino Sánchez Santillán, Marco Antonio Ayala Monter, Ricardo Martínez Martínez, V. H. González Álvarez, Jerónimo Herrera Pérez, N. Torres Salado

    • Resumen
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    págs. 217-227

    

  • Behavior of Nitrogen Use Efficiency in Maize (Zea mays L.) Under Different Management Conditions in Veracruz, Mexico

    Catalino Jorge López Collado, Luis C. Alvarado Gómez, Ángel Capetillo Burela, R. Zetina Lezama, Eusebio Ortega Jiménez, Gustavo López-Romero, David Jesús Palma López, Marco Antonio Reynolds Chávez

    • Resumen
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    págs. 229-238

    

  • Inclusion of ginger (Zingiber officinale) in the diet of rams and its effect on sperm quality

    Anayansi Ivette Ramírez Ramírez, Francisco Cruz Espinoza, Glafiro Torres Hernández, Arturo Pro Martínez, Jaime Gallegos Sánchez

    • Resumen
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    págs. 239-246