Peruvian Journal of Agronomy

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  Año 2022, Vol. 6, Número 1. Dedicado a: January to April

  • Articles

    • Modification of the flowering dynamics of pineapple (Ananas comosus L.) cv. ‘MD2’ using Aviglycine in the central jungle of Perú

      Segundo Bello Amez, Ricardo Borjas Ventura, Leonel Alvarado Huamán, Noel Bello Medina, Diana Rebaza Fernández, Castro-Cepero Castro Cepero, Alberto Marcial Julca Otiniano

      • Resumen
      • Texto completo

      págs. 1-12

      

  • Reviews

    • Application of Biofertilizers in crop production: A review

      Barsha Sharma, Laxmeshwar Yadav, Meena Pandey, Jiban Shrestha

      • Resumen
      • Texto completo

      págs. 13-31

      

  • Articles

    • Three sources of silicon in biomass production of rice (Oryza sativa L.) under controlled conditions

      Cesar Franco Padilla Castro, Luis Rodrigo Tomassini Vidal, Elizabeth Consuelo Heros Aguilar

      • Resumen
      • Texto completo

      págs. 32-52

      

  • Articles

    • Macronutrient dynamics in avocado (Persea americana Mill.) ‘Hass’ under the central peruvian coast conditions

      Luis Rodrigo Tomassini Vidal, Nancy Marilu Pino Huasacca

      • Resumen
      • Texto completo

      págs. 53-77

      

  • Reviews

    • Management of Chloridea virescens (Noctuidae) in blueberries (Vaccinium corymbosum L.) to promote sustainable cultivation in Peru: A Review

      Monica Narrea C., Elías Hugo Huanuqueño Coca, Josué Otoniel Dilas Jiménez, Jhon Anthony Vergara Copacondori

      • Resumen
      • Texto completo

      págs. 78-89

      

  • Articles

    • Incidence of leaf diseases in the agroforestry systems at Yurimaguas, Peru

      L. Aragón, H. Huarhua, M. Cerna, J. Flores, F. Dueñas, C.P. Lao, R. Solis, J. Alegre

      • Resumen
      • Texto completo

      págs. 93-102

      

    • Sustainability of agroecological farms in Toacaso, Cotopaxi-Ecuador

      Jacquelyn Pacheco, Óscar Ortiz

      • Resumen
      • Texto completo

      págs. 103-113