Seed priming improves the germination and growth rate of melon seedlings under saline stress
Carlos Eduardo Da Silva Oliveira, Fábio Steiner, Alan Mario Zuffo, Tiago Zoz, Charline Zaratin Alves, Viviane Cabrera Baptista de Aguiar
Utilization of a novel feedstuff: effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (Robinia pseudoacacia) silage
Genetic parameters to production characters of palm heart in half-sibs progenies of palm peach
Celso Luis Bergo, Daniela Popim Miqueloni, Cássia Ângela Pedrozo, Marcos Deon Vilela de Resende
Solar Tunnel Drying: Pretreatment on drying kinetic of plum tomatoes
Eliseth de Souza Viana, Ronielli Cardoso Reis, Raul Castro Carriello Rosa, Tullio Raphael Pereira de Pádua, Aristóteles Pires de Matos
Infrared or ultrasonic milk analysis can affect its results?
Guilherme Augusto Manske, Elisandra Rigo, Fábio José Gomes, Ana Luiza Bachmann Schogor
Salmonella Enteritidis forms biofilm under low temperatures on different food industry surfaces
Bruna Webber, Amauri Picollo de Oliveira, Emanuele Serro Pottker, Luciane Daroit, Rafael Levandowski, Luciana Ruschel dos Santos, Vladimir Pinheiro do Nascimento, Laura Beatriz Rodrigues
Heloisa Einloft Palma, Miguel Gallio, Gabriele Biavaschi da Silva, Camila Cantarelli, Kalyne Bertolin, Patrícia Wolkmer, Julien Wergutz, Luciana Maria Fontanari Krause, Alexandre Krause, Alfredo Quites Antoniazzi, Karin Erica Brass, Flavio Desessards de la Corte
Heloisa Einloft Palma, Miguel Gallio, Gabriele Biavaschi da Silva, Camila Cantarelli, Patrícia Wolkmer, Rodrigo Fernando dos Santos Salazar, Julien Wergutz, Luciana Maria Fontanari Krause, Alexandre Krause, Karin Erica Brass, Flavio Desessards de la Corte
Forage production and quality of tropical forage legumes submitted to shading
Fábio Nunes Lista, Bruno Borges Deminicis, João Carlos de Carvalho Almeida, Saulo Alberto do Carmo Araújo, Pablo Giliard Zanella
Effect of herbage allowances on biomass flows in Italian ryegrass
Larissa Arnhold Graminho, Marta Gomes da Rocha, Luciana Pötter, Aline Tatiane Nunes da Rosa, Paulo Roberto Salvador, Luiz Gonzaga do Amaral, Tuani Lopes Bergoli, Lucas Munareto Cadó
Strategies to control inbreeding in a pig breeding program: a simulation study
Jader Silva Lopes, Paulo Roberto Nogara Rorato, Fernanda Cristina Breda Mello, Marcelo Silva de Freitas, Alan Miranda Prestes, Diogo Anastácio Garcia, Maurício Morgado de Oliveira
Micronization and extrusion processing on the physicochemical properties of dietary fiber
Ana Betine Beutinger Bender, Fernanda Rodrigues Goulart, Leila Picolli da Silva, Neidi Garcia Penna
Physicochemical and microbiological stability of mixed nectar of orange and uvaia
Karla Silva Tomaz, Mayara Rodrigues da Silva Ferreira, Mércia da Silva Mesquita, José Humberto de Oliveira filho
Drying of microalga Scenedesmus obliquus BR003 in a gas dryer at low temperatures
Andry Caroline de Melo Aguiar, Marcio Aredes Martins, Rúben Christian Barbosa, Jaime Daniel Bustos Vanegas, Jimmy Soares, Mauricio de Oliveira Leite, Dilson Novais Rocha, Arthur Freitas Gomes, Gabriela de Castro Bechara
Thaiane Marques da Silva, Juliano Smanioto Barin, Eduardo Jacob Lopes, Alexandre José Cichoski, Érico Marlon de Moraes Flores, Cristiane de Bona da Silva, Cristiano Ragagnin de Menezes
Fatty acids stability in goat yoghurt
Lenka Pecová, Eva Samková, Oto Hanuš, Lucie Hasoňová, Jiří Špička
Family farming in agroecological transition: a look at the marketing of milk and dairy products in municipalities of the Zona da Mata of Minas Gerais State, Brazil




© 2001-2026 Fundación Dialnet · Todos los derechos reservados