Ciencia rural

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  Año 2020, Vol. 50, Número 1. Texto Completo Ejemplar

  • Crop Protection

    • In vivo sensitivity of Phakopsora pachyrhizi to fungicides

      Amanda Chechi, Valeria Cecilia Ghissi Mazetti, Elias Zuchelli, Carolina Cardoso, Carlos Alberto Forcelini, Walter Boller

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    • Selection of sugarcane families and clones under cold stress

      Mario Alvaro Aloisio Verissimo, Amaro Afonso Campos de Azeredo, Sergio Delmar dos Anjos e Silva, Bruno Portela Brasileiro, Joao Carlos Bespalhok Filho, Edelclaiton Daros, Ricardo Augusto de Oliveira

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  • Crop Production

    • Agronomic and biochemical evaluation of cassava clones with roots that have pink pulp

      Elisiane Fuhrmann, Eduardo Alano Vieira, Josefino de Freitas Fialho, Fábio Gelape Faleiro, Juaci Vitoria Malaquias, Luiz Joaquim Castelo Branco Carvalho

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    • Permanent wilt point from two methods for different combinations of citrus rootstock

      Rivani Oliveira Ferreira, Luciano da Silva Souza, Marilza Neves do Nascimento, Felipe Gomes Frederico da Silveira

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    • Nonlinear quantile regression to describe the dry matter accumulation of garlic plants

      Guilherme Alves Puiatti, Paulo Roberto Cecon, Moysés Nascimento, Ana Carolina Campana Nascimento, Antonio Policarpo Souza Policarpo Souza Carneiro, Fabyano Fonseca Silva, Mário Puiatti, Cosme Damião Cruz

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    • Plot size and number of replications for ryegrass experiments

      Marcos Toebe, Alberto Cargnelutti Filho, Juliana Oliveira de Carvalho, Francieli de Lima Tartaglia, Alessandra Ferreira Cortes, Anderson Chuquel Mello, Patrícia Jesus de Melo

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    • Different tray cell volumes for lettuce grown in conventional and hydroponic system

      Guilherme José Ceccherini, Tiago José Leme de Lima, Fernando César Sala

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  • Soil Science

    • Prediction of soil organic matter and clay contents by near-infrared spectroscopy: NIRS

      Bruno Pedro Lazzaretti, Leandro Souza da Silva, Gerson Laerson Drescher, André Carnieletto Dotto, Darines Britzke, José Laerte Nörnberg

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  • Biology

    • Cryopreservation of Brazilian green dwarf coconut plumules by droplet-vitrification

      Ana da Silva Lédo, Fernanda Vieira Santana, Annie Carolina Araújo de Oliveira, Leila Albuquerque Resende de Oliveira, Ana Veruska Cruz da Silva

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    • Adaptability and stability of Coffea canephora Pierre ex Froehner genotypes in the Western Amazon

      Marcos Santana Moraes, Rodrigo Barros Rocha, Alexsandro Lara Teixeira, Marcelo Curitiba Espindula, Camila Andrade Silva, Aureny Maria Pereira Lunz

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    • Micropropagation of Stevia rebaudiana plants

      Marta Teresa Rokosa, Danuta Kulpa

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  • Microbiology

    • Presence of anti-Leptospira spp. antibodies in captive yellow-spotted river turtles (Podocnemis unifilis) in the Eastern Amazon

      Juliana Maria Santos Miranda, Katarine de Souza Rocha, Louysse Helene Monteiro, Ianny Watuzy Monteiro Baia, Thamillys Rayssa Marques Monteiro, Ellen Yasmin Eguchi Mesquita, Carla Cristina Guimarães de Moraes, Jacqueline da Silva Brito

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  • Patology

    • Fatal systemic Mortierella wolfii infection in a neonatal calf in southern Brazil

      Ronaldo Michel Bianchi, Andréia Vielmo, Claiton Ismael Schwertz, Adan Cabreira, Jéssica Goulart da Rocha, Franciele Maboni Siqueira, Saulo Petinatti Pavarini

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  • Clinic And Surgery

    • Canine ovarian dysgerminoma

      Florencia Sollier Podestá, Daniela Izquierdo Caquias

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  • Animal Production

    • Grazing height targets for Alexandergrass pastures under continuous stocking in integrated crop-livestock system

      André Brugnara Soares, Daniel Schmitt, Francisco Migliorini, Tangriani Simioni Assmann, Alceu Luiz Assmann

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    • Oxidative stability of tilapia feeds containing Saccharomyces cerevisiae and Spirulina platensis

      Thiago Luís Magnani Grassi, Juliana Sedlacek Bassani, Elisa Helena Giglio Ponsano

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  • Food Technology

    • Antioxidant potential of various solvent extract from Morus alba fruits and its major polyphenols composition

      Joanna Kobus Cisowska, Oskar Szczepaniak, Daria Szymanowska Powałowska, Justyna Piechocka, Piotr Szulc, Marcin Dziedziński

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    • Assessment of physicochemical, textural and microbiological properties of brazilian white mold surface-ripened cheeses: a technological approach

      Antonio Carlos Prestes Pereira, Priscila Judacewski, Gabriel Coelho, Renata Dinnies Santos Salem, Marina Tolentino Marinho, Aline Alberti, Acácio Antonio Ferreira Zielinsk, Ivo Mottin Demiate, Alessandro Nogueira

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    • Elaboration, evaluation of nutritional information and physical-chemical stability of dairy fermented drink with caja-mango pulp

      Handray Fernandes de Souza, Lara Aguiar Borges, João Pedro Antunes Lopes, Bruna Mara Aparecida de Carvalho, Sérgio Henrique Sousa Santos, Anna Christina Almeida, William James Nogueira Lima, Igor Viana Brandi

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  • Rural Extension

    • Women working in animal husbandry: a study in the agroecological transition context

      Eduarda Lopes Ferreira, Rodrigo Alves Barros, Paula Dias Bevilacqua

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