Hydrophilicity of ointment-absorbing excipients (excipients A / O). I. Exprimental determination
A. Castillo, José María Suñé Arbussá
págs. 367-380
First appointment of the genus Pteranthus forsk. For the continental European flora
Fernando Esteve Chueca
págs. 405-412
Sobre el aminograma del higo chumbo y de la bellota y posibilidades de mejora de la calidad nutritiva de sus proteínas
Concepción Vidal, G. Varela Mosquera
págs. 413-423
Possibilities for the determination of acids of fats and vegetable oils by indirect complexometry with Pb (II) and establishment of a new index in them called "Complexometric". II.- Determination of olive, soy, peanut, sunflower and cotton oils
Mª.C. López Martínez, R. García Villanova
págs. 425-432
Fixed preparations of flours and starches on a dark background
Francisco Corral Diaz
págs. 433-434
Review and modification of the valuation method of CN- with picric acid
F. Bosch
págs. 435-437
Iconographic review of the southern Iberian flora (III)
Fernando Esteve Chueca, Juan Varo Alcala
págs. 439-451
Epidemiological studies on Spilocaea oleagina, in the Granada area
Pedro Ramos Clavero
págs. 453-460
Salicylic acids in serum
F. Arrebola
págs. 461-463
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