Food and nutrition of the soldiers of the Spanish Armed Forces (1940-1972)

• Autores: Pedro Fatjó, Francesc Muñoz Pradas, Roser Nicolau Nos
• Localización: Inequality and nutritional transition in economic history: Spain in the 19th-21st centuries / Francisco José Medina Albaladejo (ed. lit.), José Miguel Martínez Carrión (ed. lit.), Salvador Calatayud Giner (ed. lit.), 2023, ISBN 978-1-03-221246-3, págs. 144-166
• Idioma: español
• Texto completo no disponible (Saber más ...)