Measuring the effectiveness of food quality and safety systems: Critical factors for effective implementation and their impact on food companies performance

• Autores: Katerina Gotzamani, Dimitrios Kafetzopoulos
• Localización: Quality management and beyond: the current situation and future perspectives / Mercedes Bernardo-Ramos (aut.), 2012, ISBN 978-84-9984-142-7, pág. 93
• Idioma: inglés
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