The Copigmentation of Anthocyanins and Its Role in the Color of Red Wine: A Critical Review (2001) Boulton, R. American Journal of Enology and Viticulture Vol. 52 Núm. 2 Pág. 67-87
- Número de citas: 8 (0.0% autocitas)
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Ámbito Citas ECONOMIA 8
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Otras citas sin clasificación CIRC: 8
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* Último cálculo de métricas Dialnet: 08-Sep-2024