Table grape production of three cultivars grafted on four rootstocks in Brazil
M.M. Terra, I. J. A. Ribeiro, E.J.P. Pires, C. V. Pommer
págs. 4-20
New molecular techniques: application to characterization of grape varieties in wine
R. Siret, M. H. Merle
págs. 21-27
The International wine trade of the IIIrd Millenium. Role of science, equivalence and ethics
R. Tinlot, Y. Juban
págs. 28-54
Different ways of displaying products to consumers
M. De Novaes Cabral
págs. 55-61
D. Delmas, B. Jannin
págs. 62-80
V. J. U. Zufferey
págs. 81-82
© 2001-2024 Fundación Dialnet · Todos los derechos reservados