Agrociencia Uruguay

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  Año 2022, Vol. 26, Número 1. Texto Completo Ejemplar

  • Animal production and pastures

    • Cytotoxic effect of Senecio madagascariensis (Asteraceae) extracts on cancer derived cell lines

      Alejandra Mondino, Kevin Yaneselli, Ana Ingold, Carolina Echeverry, Sofia Raffaelli, Álvaro Vázquez, Carmen García y Santos

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    • Uruguayan honey from different regions, characterization and origin markers

      Pablo Cracco, María Cristina Cabrera, Mónica Cadenazzi, Giovanni Galietta, Arnaldo Moreni, Estela Santos, Fernanda Isabel Zaccari Veiga

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    • High performance of growing lambs grazing Paspalum notatum INIA Sepé with energy-protein supplement including sorghum-DDGS

      Ana Inés Tafernaberry Panissa, Estefania Romaniuk Colman, Elize Thera van Lier, Rafael Reyno, Ignacio De Barbieri

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  • Food Technology

    • Consumer perception of purple-fleshed sweet potatoes: hedonic, sensory, and emotional expectations

      Joanna Lado, Esteban Vicente, Gustavo Rodríguez, Gastón Ares

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    • Honey characterization from two landscapes of the northeast region of Uruguay

      Pablo Cracco, Arnaldo Moreni, María Cristina Cabrera, Giovanni Galietta, Estela Santos

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  • Natural and environmental resources

    • Remote sensing of invasive alien woody species in Uruguayan native forests

      Juan Marcos Olivera, María Eugenia Riaño

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    • Soil sampling depth and phosphorus extraction method for phosphorus in leguminous pastures

      Robin Cuadro, Mónica Cadenazzi, Juan Andrés Quincke

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  • Plant protection

    • Storage temperatures for Bowdichia virgilioides seeds: an endangered species

      Giovana Esteves, Gabriel Chiari, César Alfredo Valenzuela, Amanda Amorim Silva Cardoso, Plinio Rodrigues dos Santos Filho, Breno Régis Santos

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