Beneficial effects of Enterococcus faecium EF9a administration in rabbit diet
Monika Pogány Simonová, Andrea Lauková, Ľubica Chrastinová, Iveta Plachá, Renata Szabóová, Anna Kandričáková, Rudolf Žitňan, Mária Chrenková, Ľubomír Ondruška, András Bónai, Zsolt Matics, Melinda Kovács, Viola Strompfová
págs. 169-179
Short communication: prevalence of Eimeria spp. infection in domestic rabbits of Polish farms
Aleksandra Balicka Ramisz, Łukasz Laurans, Kamil Pohorecki, Mirosława Batko, Anna Ramisz
págs. 181-185
Patterns of calcium channel (TRPV6) expression in rabbit gut epithelium
Rajesh Ranjan, Partha Das, Subhashish Batabyal, Arpana Priyanka Minj
págs. 187-197
Semen indices, growth response and sperm reserve of male rabbits fed zinc supplemented diets
Adenike Abiodun Adeyemi, Oyinofeoluwa Wuraola Ibrahim, Oluwabusayomi Omotoyosi Ajayi, Samuel Tobi Ayeni
págs. 199-206
págs. 207-219
Rabbit meat in the east of Algeria: motivation and obstacles to consumption
Ibtissem Sanah, Samira Becila, Fairouz Djeghim, Abdelghani Boudjellal
págs. 221-237
The suitability of using broiler rabbit leathers in gloves and footwear manufacturing
PIOTR ZAPLETAL, KAJA BIEROWIEC WIDÓREK, BARBARA CZERNIEJEWSKA-SURMA, DOROTA MAJ
págs. 239-250
Comparison of exterior traits in selected giant and medium rabbit breeds
František Zigo, Ondřej Pyskatý, Silvia Ondrašovičová, Martina Zigová, Vlastimil Šimek, Peter Supuka
págs. 251-266
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