Three-Dimensional Spatial Distribution Analysis of Fibre inWet-blue Pig Leather
Jing Li, HONGLEI TENG, SUQING LIU, Jing Xu, TIANDUO LI
págs. 111-117
Short-term Hide Preservation with Acid and Salt
Jaume Soler, Mercè Saborit, Esther Bartoli, Josep M. Morera
págs. 118-124
A Study on Quantifying the Emotional Quality Applied to a Materials Analysis Method for Genuine Automotive Leather
CHAN HO JEONG, KEUMHYANG LEE, MINCHUL SHIN, WONJU KIM, EUNCHUL SHIN
págs. 125-129
Examination of Catabolic Activities of Enterobacteriaceae Isolated from Soaked SheepSk ins and Cattle Hides
EDA YAZICI, MERAL BIRBIR
págs. 130-136
Viscosity Properties of Collagen Solutions: Influence of pH, Salt Type and Salt Concentration
KAI LEI, Yulong Li, CONGDE QIAO, TIANDUO LI
págs. 137-140
The Hydrolytic Activities of Two Fungal Species Isolatedf rom Historical Quranic Parchment Manuscript
N.S. SAADA, ABDEL-MAKSOUD GOMAA GOMAA, AHMED M. YOUSSEF, MOHAMED S. ABDEL AZIZ
págs. 141-148
Effect of Histological Feature of Leather on Acrylic Resin Retanning
SONG YING, SONG YING, Shi Bi
págs. 149-154
Effect of Novel Synthetic Clay on the Property of Waterborne Polyurethane Leather FinishingA gent: Enhanced Thermal, Mechanical and UV-resistant Performance
CHUNHUA WANG, CHANGDAO MU, WEI LIN
págs. 155-159
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