Resumen de Celiac Disease and Non-Celiac Gluten Sensitvity
Luis Rodrigo (ed. lit.), Amado Salvador Peña (coord.)
This book which we have the honor and the pleasure to present to you, enttled Celiac Diseaseand Non-Celiac Gluten Sensitvity, has been writen thanks to the eforts and collaboraton ofmany authors, mostly from Spain and Latn America, all of whom are experts on the subjects ofeach one of its twenty-fve chapters. We would like to acknowledge the great efort made by the“Centro de Información sobre la Enfermedad Celíaca“ (CIEC) from Costa Rica, their support, andthe organizaton of the English translaton under the guidance of Carlos Beirute L. (translator in-chief) and the inspired dedicaton of Amavilia Perez V., its director. Since their main goal is totransmit and disseminate knowledge to patents with these ailments and Patent’s Organizatonsthey also realized that an English version of the book would bring original contributons ofSpanish speaking experts to a wider audience.
