Insights into the Endophytic Bacterial Microbiome of "Crocus sativus": Functional Characterization Leads to Potential Agents that Enhance the Plant Growth, Productivity, and Key Metabolite Content

• Tanveer Ahmad ^{[2] [1]} ; Sadaqat Farooq ^{[2] [1]} ; Dania Nazir Mirza ^[2] ; Amit Kumar ^[3] ; Raouf Ahmad Mir ^[4] ; Syed Riyaz-Ul-Hassan ^{[2] [1]}
  1. [1] Academy of Scientific and Innovative Research

     Academy of Scientific and Innovative Research

     India

     
  2. [2] Fermentation and Microbial Biotechnology Division, CSIR-Indian Institute of Integrative Medicine, Sanat Nagar, Srinagar, 190005, J&K, India
  3. [3] Quality Management and Instrumentation Division, CSIR-Indian Institute of Integrative Medicine, Canal Road, Jammu, 180001, J&K, India
  4. [4] Research and Development Division, GloBiLs Agri and Food Enterprises, IGC Lassipora, Pulwama, 192305, J&K, India

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• Localización: Microbial ecology, ISSN-e 1432-184X, ISSN 0095-3628, Vol. 83, Nº. 3, 2022, págs. 669-688
• Idioma: inglés
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