New ‘old’ risks on the small farm: Iconic species rewilding in Europe

• Duckett, Dominic ^[1] ; Bjørkhaug, Hilde ^[2] ; Mur, Laura Arnalte ^[3] ; Palmioli, Lucia ^[4]
  1. [1] Glasgow Caledonian University

     Glasgow Caledonian University

     Reino Unido

     
  2. [2] Norwegian University of Science and Technology

     Norwegian University of Science and Technology

     Noruega

     
  3. [3] Universidad Politécnica de Valencia

     Universidad Politécnica de Valencia

     Valencia, España

     
  4. [4] University of Pisa

     University of Pisa

     Pisa, Italia

     

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• Localización: Land use policy: The International Journal Covering All Aspects of Land Use, ISSN 0264-8377, ISSN-e 1873-5754, Nº. 118, 2022
• Idioma: inglés
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• Resumen

  • Increasing production to meet the growing demand for food whilst conserving biodiversity and reducing pressure on natural ecosystems is a dual planetary challenge of the highest order. The world’s small farmers are at the forefront of this challenge, being asked to make greater contributions to both enhancing food and nutrition security, and to the stewardship of natural assets. We focus on rewilding involving the conservation, management, and reintroduction of species, and how the praxis impacts small farmers in Europe, simultaneously being encouraged to increase food production. We present empirical data from four European case studies featuring Norwegian wolves, Scottish Sea Eagles, and wild boar in both Spain and Italy. We adopt Beck’s World Risk Society concept to situate what small farmers report as trade-offs, within a broader sociological schema, to show underlying features of a new landscape.