Using Synchrotron Transmission FTIR Microspectroscopy as a Rapid, Direct, and Nondestructive Analytical Technique To Reveal Molecular Microstructural-Chemical Features within Tissue in Grain Barley

• Autores: P. Yu, J. J. McKinnon, C. R. Christensen, David A. Christensen
• Localización: Journal of agricultural and food chemistry, ISSN 0021-8561, Vol. 52, Nº. 6, 2004, págs. 1484-1494
• Idioma: inglés
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