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Accounting Controls at the Kelheim Brewery in the Seventeenth Century–Single Entry Accounting as Fit for Purpose

  • Autores: Martin Quinn, Gerhard Kristandl
  • Localización: Essays in economic and business history: the journal of the economic and business historical society, ISSN 0896-226X, Nº. 39, 2021, págs. 45-71
  • Idioma: inglés
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  • Resumen
    • Prior to the arguably superior double-entry system of accounting, single-entry accounting was used widely. Extant literature on single-entry accounting suggests it remained in use well after the advent of double-entry, with ease of use cited as a key reason. However, there may be other reasons which have not been revealed in the literature. This study explores how single-entry accounting was utilized at the Kelheim b rewery in Bavaria, Germany during the seventeenth century. It finds an organizational field in which single-entry accounting was fit for purpose. Single-entry accounting provided sufficient information and accountability, implying the more sophisticated double-entry accounting system was not used although it was known in Germany at this time.


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