Bizi-hautuak ertzetatik. Esperientzia agroekologikoen dimentsio subjektiboa trantsizio ekosozialari begira.

• Bergara Eguren, Jokin ^[1]
  1. [1] Universidad de Mondragón/Mondragon Unibertsitatea

     Universidad de Mondragón/Mondragon Unibertsitatea

     Mondragón, España

     
• Localización: Gizaekoa: Revista vasca de economía social, ISSN 1698-7446, Nº. 18, 2021, págs. 75-107
• Idioma: euskera
• Títulos paralelos:
  • Vital-choice from margins. The subjective dimension of agro-ecological experiences, lessons for ecosocial transit
• Enlaces
  • Texto completo
• Resumen
  • euskara

    Garapen iraunkorraren gaiak oihartzun mediatiko eta politiko geroz eta zabalagoa hartu duen garaiotan, trantsizio ekosozial demokratiko baterako premia aldarrikatzen da sektore akademiko, sozial eta politiko jakinetatik. Aurrekaririk gabeko erronka zibilizatorioaren aurrean, berrigituraketa materiala bezain garrantzitsu da trantsizio psikokulturalean arreta jartzea. Artikulu honetan elikadura burujabetzaren bidea hautatu duten gazteen azterketa egiten da, hiriko bizimodutik irten eta automugapenaren eta burujabetzaren ideiari jarraiki eratu dituzten esperientzietan arakatuz. Trantsizio ekosizalaren adar subjektiborako ikasgai baliagarriak ateratzea dugu helburu, bizi-esperientzia automugatuek indibiduoaren mailan dituen inpaktuak eta tentsio-puntu ezberdinak ezagutzeko batetik, eta euren jardunari eransten dioten zentzu sozialetan arakatzeko, bestetik. Interes berezia pizten du ekonomia eta subjektibotasun eredu hegemonikoaren aurrean artikulatzen ari diren bizi-praktika kontra-hegemonikoak ikertzeak, erronka sozio-ekologikorako argi puntu batzuekin topo egin dezakegula sinetsita.

  • English

    While sustainable development receives increasing media and political repercussion,the need for an eco-social and democratic transition is declared by certain academic, social and politicalfields. Considering that we are dealing a civilizational challenge without precedents, to focusin the psycho-cultural transition is so important as it is the material reorganization. This article studiesyoung people who have chosen to achieve food sovereignty, inquiring into their experiencesleaving the city-life and living in a self-containment and autonomous way. The main objective is toobtain useful learnings for the subjective field of the eco-social transition: on the one hand, to distinguishthe impacts and tension points that an individual develops within a self-containment lifeexperience, and on the other, to examine which are the social senses attached to his practice. To investigate counter-hegemonical life practices, which are articulated in front of a normative economic and subjective model, becomes especially interesting, if we assume that they could clear up some keys about the environmental challenge we face.