Resumen de An input–output energy analysis in greenhouse vegetable production: a case study for Antalya region of Turkey

Burhan Ozkan, Ahmet Kurklu, Handan Akcaoz

• The aim of this research was to examine the energy equivalents of inputs and output in greenhouse vegetable production in the Antalya province of Turkey. For this purpose, the data for the production of four greenhouse crops (tomato, cucumber, eggplant and pepper) were collected in eighty-eight greenhouse farms by questionnaire. The results revealed that cucumber production was the most energy intensive of among the four crops investigated.