Resumen de Support for Policies to Improve the Nutritional Impact of the Supplemental Nutrition Assistance Program in California.
Cindy W. Leung, Suzanne Ryan-Ibarra, Amanda Linares, Marta Induni, Sharon Sugerman, Michael W. Long, Eric B. Rimm, Walter C. Willett
The article discusses research regarding the support for policies to strengthen the nutritional impact of the Supplemental Nutrition Assistance Program (SNAP) to improve the health of low-income families in California. Topics include the benefits of monetary incentives for fruits and vegetables, restricting purchases of sugary beverages, and providing more total benefits, and the cost-effectiveness and impact of SNAP to reduce diet-related disease in low-income populations.
