The 5,000-mile salad.

• Autores: Mark Fischetti
• Localización: Scientific American, ISSN 0036-8733, Vol. 309, Nº. 3, 2013, págs. 96-96
• Idioma: inglés
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• Resumen

  • The article presents diagrams and statistics relating to the exporting of fruits and vegetables such as tomatoes, avocados, and persimmons from Mexico, South American countries, and Central American countries to the U.S. to meet consumer demand as of September 2013.