The first butchers.

• Autores: Kate Wong
• Localización: Scientific American, ISSN 0036-8733, Vol. 303, Nº. 4, 2010, págs. 21-21
• Idioma: inglés
• Texto completo no disponible (Saber más ...)
• Resumen

  • The article discusses a report in the August 12, 2010 issue of "Nature" regarding an analysis of cut-marked animal bones which suggests that hominids included meat in their diet and may have experimented with stone tools.