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Oral immunotherapy for food allergy: A Spanish guideline. Immunotherapy egg and milk Spanish guide (items guide). Part I: Cow milk and egg oral immunotherapy: Introduction, methodology, rationale, current state, indications contraindications and oral immunotherapy build-up phase

    1. [1] Hospital Vall d'Hebron

      Hospital Vall d'Hebron

      Barcelona, España

    2. [2] Hospital Miguel Servet

      Hospital Miguel Servet

      Zaragoza, España

    3. [3] Hospital Severo Ochoa

      Hospital Severo Ochoa

      Madrid, España

    4. [4] Hospital Ramón y Cajal

      Hospital Ramón y Cajal

      Madrid, España

    5. [5] Hospital Clínico San Carlos de Madrid

      Hospital Clínico San Carlos de Madrid

      Madrid, España

    6. [6] Hospital Infanta Sofia

      Hospital Infanta Sofia

      Madrid, España

    7. [7] Hospital Infanta Leonor

      Hospital Infanta Leonor

      Madrid, España

    8. [8] Imperial College London

      Imperial College London

      Reino Unido

    9. [9] Hospital General Universitario de Valencia

      Hospital General Universitario de Valencia

      Valencia, España

    10. [10] Hospital General Universitario Gregorio Marañón

      Hospital General Universitario Gregorio Marañón

      Madrid, España

    11. [11] Hospital General Universitario Ciudad Real, España
    12. [12] Hospital Universitario Quirón Dexeus, España
    13. [13] Hospital Universitario Carlos Haya, España
    14. [14] Hospital Universitario Móstoles, España
    15. [15] Hospital San Joan de Deu, España
    16. [16] Hospital Universitario Parc Taulí, España
    17. [17] Hospital Infantil La Paz, España
    18. [18] Hospital General Castellón, España
    19. [19] Clínica Ojeda, Madrid, España
    20. [20] Hospital Universitario Infantil Niño Jesús, España
    21. [21] Hospital Fundación Alcorcón, España
  • Localización: Allergologia et immunopathologia: International journal for clinical and investigate allergology and clinical immunology, ISSN-e 1578-1267, ISSN 0301-0546, Vol. 45, Nº. 4, 2017, págs. 393-404
  • Idioma: inglés
  • Texto completo no disponible (Saber más ...)
  • Resumen
    • Introduction Cow's milk and egg are the most frequent causes of food allergy in the first years of life. Treatments such as oral immunotherapy (OIT) have been investigated as an alternative to avoidance diets. No clinical practice guides on the management of OIT with milk and egg are currently available.

      Objectives To develop a clinical guide on OIT based on the available scientific evidence and the opinions of experts.

      Methods A review was made of studies published in the period between 1984 and June 2016, Doctoral Theses published in Spain, and summaries of communications at congresses (SEAIC, SEICAP, EAACI, AAAAI), with evaluation of the opinion consensus established by a group of experts pertaining to the scientific societies SEICAP and SEAIC.

      Results Recommendations have been established regarding the indications, requirements and practical aspects of the different phases of OIT, as well as special protocols for patients at high risk of suffering adverse reactions.

      Conclusions A clinical practice guide is presented for the management of OIT with milk and egg, based on the opinion consensus of Spanish experts.


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