Correction to J Sci Food Agric 79, 476-480 (1999) in the paper Ferulic and caffeic acids as potential protective agents against photooxidative skin damage by A. Saija et al

Autores: Antonio Tomaino, Francesco Bonina, Antonella Saija, Nicola Uccella, Rossella Lo Cascio, Domenico Trombetta, Anna De Pasquale, Anna Proteggente
Localización: Journal of the science of food and agriculture, ISSN 0022-5142, Vol. 79, Nº 10, 1999, pág. 1319
Idioma: inglés
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