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Delivering Graduate Courses Via Distance Education: an assessment of Club Managers' Needs

  • Autores: Susan S. Hubbard, Paulette M. Popovich
  • Localización: Journal of hospitality and tourism education, ISSN 1096-3758, Vol. 12, Nº. 1, 2000, págs. 31-32
  • Idioma: inglés
  • Texto completo no disponible (Saber más ...)
  • Resumen
    • In 1995, Auburn University launched a Master of Science degree with emphasis in Hotel and Restaurant Management via distance education. To improve and expand the program, a needs assessment was conducted targeting club managers. This paper describes the structure of the program, as well as the methods and results of the club managers survey. Exploratory Demand Analysis for a Part-Time or Executive Master's


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