E-tailing evolution What food companies can learn from e-tailers
págs. 25-29
Master of the Marketplace John Stanton looks at unsellables
págs. 30-32
Fat and function Increased functionality through fats and oils
págs. 65-68
Plant Report: Ethnic foods New Orleans is a hotbed for regional flavor exploston
págs. 73-79
E-noses Electronic noses develop senses
págs. 80-81
The new ozone layer Extra molecule plays big role in safety
págs. 86-88
Computerized maintenance Using technology to monitor flow
págs. 89-90
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