Revista Colombiana de Ciencias Hortícolas

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  Año 2019, Vol. 13, Número 1

  • Editorial

    • Editorial Note

      Diego Miranda Lasprilla

      • Resumen
      • Texto completo

      págs. 1-7

      

  • Fruits section

    • Effect of fertilization with N on height, number of leaves, and leaf area in banana (Musa AAA Simmonds, cv. Williams)

      Jaime Torres Bazurto, Stanislav Magnitskiy, Jaiver Danilo Sánchez

      • Resumen
      • Texto completo

      págs. 9-17

      

    • Planting method, nitrogen fertilization and inoculation for diazotrophic bacteria for Cantaloupe melon plants

      Eduardo Pradi Vendruscolo, Paulo Ricardo Oliveira, Luiz Fernandes Cardoso Campos, Alexsander Seleguini, Sebastião Ferreira de Lima

      • Resumen
      • Texto completo

      págs. 18-25

      

    • Quality of dwarf cashew tree seedlings as a result of methods for breaking dormancy, container volume and application of bovine biofertilizer

      Toni Halan da Silva Irineu, Mário Leno Martins Véras, Francisco Hélio Alves de Andrade, Josimar Nogueora da Silva, Raimundo Andrade

      • Resumen
      • Texto completo

      págs. 26-34

      

    • Pesticide residues in strawberry fruits cultivated under integrated pest management and conventional systems in Cundinamarca (Colombia)

      Manuel Sánchez, David López V., Gerhard Fischer, John Fabio Acuña C., Aquiles Enrique Darghan

      • Resumen
      • Texto completo

      págs. 35-45

      

    • Effect of 1-methylcyclopropene and ethylene on the physiology of peach fruits (Prunus persica L.) cv. Dorado during storage

      Luz Amparo Mariño González, Claudia Marcela Buitrago, Helber Enrique Balaguera López, Efrain Martinez Quintero

      • Resumen
      • Texto completo

      págs. 46-54

      

  • Vegetable section

    • Resistance induction efficiency of silicon dioxide against Meloidogyne incognita in tomato

      Edilson Marques Junior, Jorge Tadeu Fim Rosas, Alixelhe Pacheco Damascena, Matheus Alves Silva, Guilherme de Resende Camara, Ângelo Oliveira Gonçalves, Willian Bucker Moraes

      • Resumen
      • Texto completo

      págs. 55-63

      

    • Relationship between morpho-agronomic traits in tomato hybrids

      Maria Inês Diel, Débora Turchetto Zamban, Tiago Olivoto, Dionatan Ketzer Krysczun, Marcos Vinícius Marques Pinheiro, Bruno Giacomini Sari, Denise Schmidt, Alessandro Dal'Col Lúcio

      • Resumen
      • Texto completo

      págs. 64-70

      

    • Effectiveness of reduced doses of flumioxazin herbicide at weed control in direct sow onions

      Christiane Augusta Diniz Melo, Amanda Rocha Barbosa, Roque de Carvalho Dias, Gustavo Soares da Silva, Marcelo Rodrigues dos Anjos

      • Resumen
      • Texto completo

      págs. 71-80

      

    • Compositional quality of food obtained with solid state fermentation: potato and carrot

      Ángela Mireya Rodríguez Salgado, Luis Miguel Borrás Sandoval, Carlos Eduardo Rodríguez Molano

      • Resumen
      • Texto completo

      págs. 81-88

      

    • Agronomic performance and gaseous exchanges of the radish under saline stress and ascorbic acid application

      Ygor Henrique Leal, Leonardo Vieira de Sousa, Toshik Iarley da Silva, Joana Gomes de Moura, Ana Gabriela Sousa Basilio, José Sebastião de Melo Filho, Anderson Carlos de Melo Gonçalves, Thiago Jardelino Dias

      • Resumen
      • Texto completo

      págs. 89-98

      

    • Potassium silicate as a resistance elicitor in sweet corn yield traits under water stress

      Ausbie L.G. Araújo, Amanda M. de Almeida, João de J. Guimarães, Fernando S. de Cantuário, Leandro C. Salomão, Aurélio R. Neto, José M.Q. Luz, Alexandre Igor Azevedo Pereira

      • Resumen
      • Texto completo

      págs. 99-107

      

  • Section on aromatic, medicinal and spice plants

    • Olives and olive oil production in the Alto Ricaurte climate region in Boyaca, Colombia

      Leonardo Mauricio Ruiz S., Diana Carolina Carvajal R., José Francisco Garcia M., Pedro José Almanza Merchán

      • Resumen
      • Texto completo

      págs. 108-119

      

    • Content and composition of essential oil in lemon balm (Lippia alba (Mill) N.E.Br.) grown with ammonium and nitrate in light environments

      Janderson do Carmo Lima, Anacleto Ranulfo dos Santos, Aline Dos Anjos Soua, Marcelo Batista Dos Santos, Pericles Barreto Alves

      • Resumen
      • Texto completo

      págs. 120-129

      

  • Scientific note

    • Effect of cuttings defoliation and different substrates on the vegetative propagation of the monkey-pepper (Piper aduncum L.) (Piperaceae)

      Aurea Portes Ferriani, Diones Krinski

      • Resumen
      • Texto completo

      págs. 130-136