Agronomía Colombiana

• 

  Año 2019, Vol. 37, Número 3

  • Crop physiology

    • Effect of nitrogen and potassium on plant height and stem diameter of Jatropha curcas L. in Colombian tropical dry forest

      Omar Montenegro, Stanislav Magnitskiy, Aquiles Enrique Darghan Contreras

      • Resumen
      • Texto completo

      págs. 203-212

      

  • Crop protection

    • Polyphasic identification of preharvest pathologies and disorders in avocado cv. Hass

      Joaquín Guillermo Ramírez Gil, Juan Gonzalo Morales Osorio

      • Resumen
      • Texto completo

      págs. 213-227

      

    • Effect of thermal and in vitro fungicide treatments on pathogens of the genus Fusarium associated with maize seeds

      Natalia Piñeros Guerrero, Germán Maldonado Archila, Sandra Gómez Caro

      • Resumen
      • Texto completo

      págs. 228-238

      

  • Soils, fertilization, and water management

    • Diversity of arbuscular mycorrhizal fungi communities associated with cape gooseberry (Physalis peruviana L.) crops

      María Margarita Ramírez Gómez, Urley Adrian Pérez Moncada, Diana Paola Serralde, Andrea Peñaranda Rolón, Gabriel Roveda Hoyos, Alia Rodríguez

      • Resumen
      • Texto completo

      págs. 239-254

      

    • Rhizospheric rhizobia identification in maize (Zea mays L.) plants

      Reneé Pérez Pérez, Maxime Oudot, Lizette Serrano, Ionel Hernández Forte, María Caridad Nápoles García, Daynet Sosa del Castillo, Simón Pérez Martínez

      • Resumen
      • Texto completo

      págs. 255-262

      

    • Impact of soil use on aggregate stability and its relationship with soil organic carbon at two different altitudes in the Colombian Andes

      Efraín Francisco Visconti Moreno, Ibonne Geaneth Valenzuela Balcazar

      • Resumen
      • Texto completo

      págs. 263-273

      

    • Water potential in cape gooseberry (Physalis peruviana L.) plants subjected to different irrigation treatments and doses of calcium

      Javier Giovanni Álvarez Herrera, Hernán González, Gerhard Fischer

      • Resumen
      • Texto completo

      págs. 274-282

      

  • Economy and rural development

    • Heritage and Patrimony of the Peasantry: an analytical framework to address rural development

      Fabio Alberto Pachón Ariza, Wolfgang Bokelmann, Cesar Adrián Ramírez Miranda

      • Resumen
      • Texto completo

      págs. 283-296

      

    • Value chain analysis of panela production in Utica, Colombia and alternatives for improving its practices

      Natalia Martínez Zárate, Wolfgang Bokelmann, Fabio Alberto Pachón Ariza

      • Resumen
      • Texto completo

      págs. 297-310

      

  • Scientific note

    • Sulfur effects on sugar content, enzyme activity and seed yield of rapeseed (Brassica napus L.)

      Valiollah Rameeh, Maryan Niakan, Mohammad Hossein Mohammadi

      • Resumen
      • Texto completo

      págs. 311-316

      

    • Edible coatings based on sodium alginate and ascorbic acid for application on fresh-cut pineapple (Ananas comosus (L.) Merr)

      Alex López Córdoba, Andrea Aldana Usme

      • Resumen
      • Texto completo

      págs. 317-322

      

  • Food science and technology

    • Evaluation of β-glucan content, viscosity, soluble dietary fiber and processing effect in grains of Ecuadorian barley genotypes

      Elena Villacrés, Diego Campaña, Javier Garófalo, Esteban Falconí, Maria Quelal, Janet Matanguihan, Kevin M. Murphy

      • Resumen
      • Texto completo

      págs. 323-330