Agrociencia Uruguay

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  Año 2023, Vol. 27, Número 0. Texto Completo Ejemplar

  • Editorial

    • The Legacy of Charles Darwin

      Betina Tassino, Ivanna Tomasco

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  • Review

    • Anatolian hemp (Cannabis sativa L.) cultivation, processing, and production: history and recent observations

      Robert Clarke

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  • Animal production and pastures

    • Pasture and grassland productivity and foliar elongation of wheatgrass in Southern Patagonia

      Victor Ricardo Utrilla, Miguel Andrade, Paola Vargas, María Luz Alsina, Romina Aguilar, Julieta Galván

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    • Guided classification measurement of body condition in beef cows

      Ana Carolina Espasandin, Andrea Gimena Larracharte Cardoso, Nicolás Pérez

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    • Trace elements content and antioxidant capacity in honey from protected phytogeographical regions in Uruguay

      Arnaldo Moreni, María Cristina Cabrera, Pablo Cracco, Mónica Cadenazzi, Florencia Pirotti, Estela Santos

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    • Relationship between strains of Holstein cows, feeding strategies and udder health

      Jéssica Tatiana Morales-Piñeyrúa, Pablo Ernesto Bobadilla, Ignacio Alcantara, Elena de Torres

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  • Food technology

    • Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay

      Pablo Cracco, María Cristina Cabrera, Giovanni Gallieta

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    • Inorganic contaminants (As, Cd, Pb) in peeled and whole potatoes and sweet potatoes

      Alexandra Sixto, Alicia Mollo, Facundo Ibáñez, Mariela Pistón

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  • Forest science and landscape management

    • Economic analysis of alternatives for second rotations in Eucalyptus globulus plantations in southeast Uruguay

      Gustavo Balmelli Hernández, Pilar Gasparri, Virginia Morales Olmos

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    • Wood production and financial return in two silvopastoral systems

      Mariana Boscana, Adriana Bussoni, Oscar Bentancur

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  • Plant production

    • How to foster changes towards farm sustainability?: learning outcomes from a co-innovation project on vegetable-beef cattle family farms in Uruguay

      Paula Colnago, Gina Favretto, María Eugenia Carriquiry, Mariela Bianco Bozzo, Matías Carámbula, Gustavo Cabrera, W. A. H. Rossing, Santiago Dogliotti

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  • Plant protection

    • First report of Neofusicoccum parvum causing stem canker on cannabis in Uruguay

      Elvis Sasia Aysa, Pablo González, Damián Collazo, Guzmán Rousserie, Elisa Silvera Perez

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    • Pesticide dependence and associated risks in Uruguayan agriculture: limitations in its approach

      Cintia Palladino, Isabel García, Grisel Fernández

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    • Resistance to leaf rust in cultivars and wheat lines of Paraguay

      Ruth Fabiola Scholz, Silvia Pereyra, Paula Silva, Silvia Germán

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    • Fungi associated to Platanus x acerifolia in Uruguay and failure indicators

      Agueda Claudia Scattolini Rimada, Ana Paula Coelho Duarte, Caracé Torrano, Valeria Cazzola, Pedro Larramendy, Allison Silvera, Lizandra Parins, Victoria Moreira, Elisa Silvera Perez

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  • Social Sciences, Rural Sociology and Agricultural Economics

    • Identifying agroecological transition pathways based on the Global Approach to Agricultural Systems: the case of family livestock farmers in northern Uruguay

      Inés Ferreira Rivaben, Virginia Rossi, Mercedes Figari, Eduardo Chia

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    • Comparison of different ways to measure profitability in the Uruguayan agricultural sector through longitudinal clusters

      Christian Kuster, Jorge Álvarez, Mikaela Lezcano, Ramón Álvarez Vaz

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    • Dairy organizations in the eastern basin of Uruguay and the development of the sector

      Martín Grau, Pedro De Hegedüs, Jorge Álvarez

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