Because I believe in it: examining intrinsic and extrinsic motivations for sustainability in festivals through self-determination theory
págs. 111-129
Hunger for learning or tasting?: An exploratory study of food tourist motivations visiting food museum restaurants
págs. 130-144
Managing knowledge in the context of gastronomy and culinary tourism: a knowledge-based view
págs. 145-159
Stakeholder’s (natural) hazard awareness and vulnerability of small island tourism destinations: a case study of Malta
Victoria Kennedy, Kevin R. Crawford, Geoff Main, Ritienne Gauci, John A. Schembri
págs. 160-176
págs. 177-189
págs. 190-210
Destination repurposed: transformative impacts of refugee crisis
págs. 211-216
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