New medit: Mediterranean journal of economics, agriculture and environment = Revue méditerranéenne d'economie, agriculture et environment

• 

  Año 2020, Vol. 19, Número 3 (septiembre)

  • Towards an innovative olive oil value chain: Options for inclusive development in South-Eastern Tunisia

    Mondher Fetoui, Boubaker Dhehibi, Aymen Frija, Abderrahman Sghaier, Shinan N. Kassam, Aden Aw-Hassan, Mohamed Arbi Abdeladhim, Mongi Sghaier

    • Resumen
    • Texto completo

    págs. 3-20

    

  • The impact of agricultural cooperatives on efficiency and productivity: Evidence from olive-growing farms in West Bank of Palestine

    Kenichi Kashiwagi

    • Resumen
    • Texto completo

    págs. 21-42

    

  • Eliciting stakeholder preferences on the potential benefit of diversified small scale fishery activities

    Gabriella Vindigni, Giuseppina Carrà, Iuri Peri, Giulia Maesano

    • Resumen
    • Texto completo

    págs. 43-56

    

  • Pass-through of global food commodity prices to food inflation in Morocco: A structural VAR approach

    Mounir El-Karimi, Ahmed El-Ghini

    • Resumen
    • Texto completo

    págs. 57-76

    

  • A regional agricultural model for reallocation of water resources in central-eastern Tunisia

    Houcine Jeder, Zina Dbouba, Ayoub Fouzaï

    • Resumen
    • Texto completo

    págs. 77-88

    

  • Investigating causes of informal market for fresh meat: the case of Tirana prefecture, Albania

    Myslym Hasan Osmani, Mira Ilo Andoni, Raimonda Naim Ajdini, Arben Bariq Kambo

    • Resumen
    • Texto completo

    págs. 89-102

    

  • Food and Agricultural Product Pilot Selection for Geographical Indication Projects

    Sertaç Dokuzlu, Jean Claude Pons, Emilie Vandecandelaere, Maud Roggia, Maria Ricci, Burcu Erdal, Mamadou Gueye

    • Resumen
    • Texto completo

    págs. 103-118

    

  • Changing Route: Common Action on Food Systems Transformation in the Mediterranean

    Roberto Ridolfi, Sandro Dernini, Jamie Morrison, Árni M. Mathiesen, Roberto Capone

    • Resumen
    • Texto completo

    págs. 119-128

    

  • Determining the food waste behaviour of consumers in Northwest Turkey: a crosssectional Analysis

    Özge Can Ni̇yaz, Nevin Demirbas

    • Resumen
    • Texto completo

    págs. 129-142

    

  • Notes

    • The disproportionate burden on womenin the agricultural sector in North Africa

      Ines Benabdallah, Sara Businaro, Margot Angot, Daniela Palermo, Marinella Giannelli

      • Resumen
      • Texto completo

      págs. 143-148