Australian and New Zealand grapegrower and winemaker

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  Año 2020, Número 679

  • Australia's 2020 winegrape crush: Constrained quantity and high quality support value growth for the sector

    págs. 18-35

    

  • A virtual solution for sustainability

    Samuel Squire

    pág. 36

    

  • Moving forward to sustainable options: The evolution of vineyard trellising and posts

    Sam Bowman

    págs. 37-39

    

  • Tanapost: revolutionising the australian post and pole market

    pág. 40

    

  • Ocloc strainers and end assemblies - the proven and preferred system

    págs. 42-43

    

  • Drought leaves winegrowers high and dry: The impact of extended dry conditions on irrigation and vine management

    Samuel Squire

    págs. 44-46

    

  • Customer comes first in making fungicide decisions

    pág. 47

    

  • DMDC - an insurance policy

    Adrian Coulter

    págs. 52-53

    

  • On the cold front: The best refrigeration compressor for your winery

    Ian Jeffery

    págs. 54-57

    

  • Lowering the cost of winery refrigeration and pumping: exploring perspectives

    Ian Jeffery

    págs. 58-60

    

  • CTS technology for tartrate stability reduces energy, water and labour use

    Paul Baggio

    págs. 61-63

    

  • Aroma building in wine: an overview

    Julie Barthoux, Joana Coulon, Alana Seabrook

    págs. 64-67

    

  • Young gun Daniel Payne: an ode to the Hunter

    Samuel Squire

    págs. 68-71

    

  • Zinfandel uncorked. It's all Zin the name

    Samuel Squire

    págs. 72-73

    

  • Rieslingfreak Nº.1mgrounds of grandeur riesling

    Sonya Logan

    págs. 74-76

    

  • Tradition meets design

    Samuel Squire

    págs. 78-79

    

  • Seeing the value in imagery

    Oli Madgett

    págs. 80-82

    

  • Finding new pathways to US consumers for australian wine

    págs. 83-84

    

  • Icebergs ahoy

    Richard Owens

    pág. 85