Attenuated Lactococcus lactis and Surface Bacteria as Tools for Conditioning the Microbiota and Driving the Ripening of Semisoft Caciotta Cheese
Maria Calasso, Fabio Minervini, Francesca De Filippis, Danilo Ercolini, Maria De Angelis, Marco Gobbetti
Performance and Accuracy of Four Open-Source Tools for In Silico Serotyping of Salmonella spp. Based on Whole-Genome Short-Read Sequencing Data
Laura Uelze, Maria Borowiak, Carlus Deneke, István Szabó, Jennie Fischer, Simon H. Tausch, Burkhard Malorny
Topical Application of Adult Cecal Contents to Eggs Transplants Spore-Forming Microbiota but Not Other Members of the Microbiota to Chicks
Peter Richards-Rios, Gail Leeming, Jo Fothergill, Marion Bernardeau, Paul Wigley
Nitric Oxide Improves the Tolerance of Pleurotus ostreatus to Heat Stress by Inhibiting Mitochondrial Aconitase
Ludan Hou, Mengran Zhao, Chenyang Huang, Xiangli Wu, Jinxia Zhang
© 2001-2024 Fundación Dialnet · Todos los derechos reservados
Coordinado por: