World Rabbit Science

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  Año 2010, Vol. 18, Número 2

  • Diet digestibility in growing rabbits: effect of origin and oxidation level of dietary fat and vitamin e supplementation.

    C. Casado, V.J. Moya, C. Fernández, Juan José Pascual, E. Blas, C. Cervera

    • Resumen
    • Texto completo

    págs. 57-63

    

  • Evaluation of the anticoccidial efficacy of Cycostat® in experimentally infected breeding rabbits housed under conventional conditions.

    L. Maertens, D. Van Gaver

    • Resumen
    • Texto completo

    págs. 65-75

    

  • Milk production of pseudopregnant multiparous does.

    Zs. Szendrő, Zs. Matics, Gabriele Brecchia, M. Theau-Clément, Z. Nagy, Z. Princz, E. Biró Németh, I. Radnai, I. Nagy

    • Resumen
    • Texto completo

    págs. 77-82

    

  • Detection of plant species-specific dna (barley and soybean) in blood, muscle tissue, organs and gastrointestinal contents of rabbit.

    R. Tudisco, S. Calabrò, F. Bovera y Col, M.I. Cutrignelli, A. Nizza, V. Piccolo, F. Infascelli

    • Resumen
    • Texto completo

    págs. 83-90

    

  • Maternal behaviour in peripartum influences preweaning kit mortality in cage-bred wild rabbits.

    Pedro González Redondo

    • Resumen
    • Texto completo

    págs. 91-102

    

  • Haematological and biochemical observations in four pure breeds of rabbits and their crosses under Egyptian environmental conditions.

    A. S. Abdel Azeem, A.M. Abdel Azim, A.A. Darwish, E.M. Omar

    • Resumen
    • Texto completo

    págs. 103-110

    

  • Descriptive characterization of a nigerian heterogeneous rabbit population - factors affecting litter traits.

    S.O. Oseni, B.A. Ajayi

    • Resumen
    • Texto completo

    págs. 111-116