Taiwanese Students' Knowledge of Energy Conservation and Carbon Reduction in Hospitality and Tourism: Developing and Testing an Assessment Instrument
págs. 99-112
Tomorrow's Hospitality Leaders of America: their Willingness to Accept a Future Expatriate Assignment
págs. 113-124
Employability of Hospitality Graduates: Student and Industry Perspectives
págs. 125-135
págs. 136-146
Including virtual and hybrid meeting planning within the curriculum: a knowledge management perspective
págs. 147-152
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