Australian viticulture

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  Año 2008, Vol. 12, Número 3

  • Made to measure

    págs. 31-37

    

  • Xabregas pushes on with new low carbon-emitting harvester

    Lauren Jones

    pág. 38

    

  • Powered by innovation

    págs. 40-52

    

  • Proposed national body to set new standards for core vine improvement activities

    Sonya Logan

    págs. 54-56

    

  • Robust Durif tantalises UK palates

    Peter Bailey

    pág. 65

    

  • Evolving Durif at Morris Wines

    Sonya Logan

    págs. 66-77

    

  • Soil surveys for new vineyards - maximising uniformity

    Tony Hoare

    págs. 78-80

    

  • Brown Brothers' experience with vineyard development and redevelopment

    Catherine Anderson

    págs. 81-84

    

  • Managing the nutrition of grapevines

    Ben Rowbottom

    págs. 85-88

    

  • Compromise possible over cuts to mains water in McLaren Vale

    págs. 89-90

    

  • Langhorne Creek growers take action against rising salinity

    Lauren Jones

    págs. 91-93

    

  • NZ's star producer guided by the cosmos

    Mark Smith

    págs. 94-95

    

  • WA workshop helps prepare for a changing climate

    Glynn Ward, Kristen Kennison, Mark R. Gibberd, Diana Fisher

    págs. 96-97

    

  • Decision making enhanced by smoke taint research

    Glynn Ward, Kristen Kennison, Mark R. Gibberd

    págs. 98-99

    

  • Smoke taint research under way to assist growers in the future

    Bianca Turner, Kerry L. Wilkinson, Con A. Simos

    págs. 100-101