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Resumen de Disarticulation and dispersal processes of cervid carcass at the Bosque de Riofrío (Segovia, Spain)

Isabel Cáceres, Montserrat Esteban Nadal

  • The Bosque de Riofrio, a natural forest and reserve in Spain (Segovia), has a wide population of red deer and fallow deer. The park, open to the public during the day light, has an extensive area restricted to the staff that take care of these wild animals in wild conditions. Carcasses derived from natural deaths are recorded by the park rangers, as population control, but left exposed to natural conditions and preserved by them from human entries. Since 2000 we are carrying out a project on dispersal and disarticulation of carcasses. Red fox and vultures also inhabit the reserve and scavenge these carcasses. We are here referring in this paper to a particular specimen (RF8), an adult male red deer, exposed along a period of 2 and half years, and monitored by us. During the first stages, the foxes acceded to RF8 producing toothmarks and contributing to the disarticulation and dispersal of carcass. In the last stages, the toothmarks identifies were produced by herbivores.

    The Bosque de Riofrio, a natural forest and reserve in Spain (Segovia), has a wide population of red deer and fallow deer. The park, open to the public during the day light, has an extensive area restricted to the staff that take care of these wild animals in wild conditions. Carcasses derived from natural deaths are recorded by the park rangers, as population control, but left exposed to natural conditions and preserved by them from human entries. Since 2000 we are carrying out a project on dispersal and disarticulation of carcasses. Red fox and vultures also inhabit the reserve and scavenge these carcasses. We are here referring in this paper to a particular specimen (RF8), an adult male red deer, exposed along a period of 2 and half years, and monitored by us. During the first stages, the foxes acceded to RF8 producing toothmarks and contributing to the disarticulation and dispersal of carcass. In the last stages, the toothmarks identifies were produced by herbivores.


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