Christian Linder, Johannes Rösti, Fabrice Lorenzini, Pascale Deneulin, Ruth Badertscher, Patrik Kehrli
págs. 49-52
Contrasting adaptation of xylem to dehydration in two Vitis vinifera L. sub-species
J. Pouzoulet, A. L. Pivovaroff, E. Scudiero, M. E. de Guzmán, Philippe E. Rolshausen, L. S. Santiago
págs. 53-61
Grapevine trunk disease in German viticulture: IV. Spreading of spores of the Esca related fungus Phaeomoniella chlamydospora and the occurrence of foliar Esca-symptoms in German vineyards
págs. 63-69
Potassium fertilization in relation to downy mildew disease incidence in grape leaves
Y. Pushpavathi, J. Satisha, K. S. Shivashankara, G.C. Satisha, S. Sriram, M. L. Lakshminarayana Reddy
págs. 71-76
Influence of grape juice extraction methods on basic analytical parameters
Vicent Dumas, Nicolas Saurin, Agnès Destrac-Irvine, S. Dedet, Mélanie Veyret, Cécile Marchal, Hernán Ojeda, Cornelis van Leeuwen, E. Duchêne
págs. 77-83
págs. 85-89
págs. 91-92
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