págs. 25-29
Sustainable solutions for post repair and replacement: Supplier profile: Ocloc
págs. 30-34
pág. 35
A cut above: Roundtable: Shiraz Challenge trophy and gold medal winners reveal their pruning strategies
págs. 36-40
págs. 46-53
págs. 55-59
págs. 60-62
Impact of oak tannin selection and barrel toasting on the oxidative stability of dry white wine
Maria Nikolantonaki, Christian Coelho, Maria Elena Diaz Rubio
págs. 63-68
Finding the sweet spot: Researchers identify a new class of compounds in oak wood used for cooperage
págs. 71-73
págs. 76-78
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