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Jose Antonio Casas
Jose Antonio Casas
Profesor de Ingenieria Química. Universidad Autonoma de Madrid
Verified email at uam.es
Title
Cited by
Cited by
Year
Xanthan gum: production, recovery, and properties
F Garcıa-Ochoa, VE Santos, JA Casas, E Gómez
Biotechnology advances 18 (7), 549-579, 2000
19392000
An overview of the application of Fenton oxidation to industrial wastewaters treatment
P Bautista, AF Mohedano, JA Casas, JA Zazo, JJ Rodriguez
Journal of Chemical Technology & Biotechnology: International Research in …, 2008
8482008
Preparation of magnetite-based catalysts and their application in heterogeneous Fenton oxidation–a review
M Munoz, ZM de Pedro, JA Casas, JJ Rodriguez
Applied Catalysis B: Environmental 176, 249-265, 2015
7272015
Chemical pathway and kinetics of phenol oxidation by Fenton's reagent
JA Zazo, JA Casas, AF Mohedano, MA Gilarranz, JJ Rodriguez
Environmental science & technology 39 (23), 9295-9302, 2005
7122005
Catalytic wet peroxide oxidation of phenol with a Fe/active carbon catalyst
JA Zazo, JA Casas, AF Mohedano, JJ Rodríguez
Applied Catalysis B: Environmental 65 (3-4), 261-268, 2006
4142006
Application of Fenton oxidation to cosmetic wastewaters treatment
P Bautista, AF Mohedano, MA Gilarranz, JA Casas, JJ Rodriguez
Journal of Hazardous Materials 143 (1-2), 128-134, 2007
3942007
Viscosity of guar gum and xanthan/guar gum mixture solutions
JA Casas, AF Mohedano, F García‐Ochoa
Journal of the Science of Food and Agriculture 80 (12), 1722-1727, 2000
3382000
Xanthan gum production under several operational conditions: molecular structure and rheological properties☆
JA Casas, VE Santos, F Garcıa-Ochoa
Enzyme and microbial technology 26 (2-4), 282-291, 2000
2742000
Trends in the intensification of the Fenton process for wastewater treatment: an overview
G Pliego, JA Zazo, P Garcia-Muñoz, M Munoz, JA Casas, JJ Rodriguez
Critical Reviews in Environmental Science and Technology 45 (24), 2611-2692, 2015
2542015
Catalytic wet peroxide oxidation of phenol over Fe/AC catalysts: Influence of iron precursor and activated carbon surface
A Rey, M Faraldos, JA Casas, JA Zazo, A Bahamonde, JJ Rodríguez
Applied Catalysis B: Environmental 86 (1-2), 69-77, 2009
2162009
Sophorolipid production by Candida bombicola: medium composition and culture methods
JA Casas, F García-Ochoa
Journal of bioscience and bioengineering 88 (5), 488-494, 1999
2041999
Intensification of the Fenton process by increasing the temperature
JA Zazo, G Pliego, S Blasco, JA Casas, JJ Rodriguez
Industrial & Engineering Chemistry Research 50 (2), 866-870, 2011
1962011
Evolution of toxicity upon wet catalytic oxidation of phenol
A Santos, P Yustos, A Quintanilla, F Garcia-Ochoa, JA Casas, ...
Environmental science & technology 38 (1), 133-138, 2004
1892004
A comparison of Al-Fe and Zr-Fe pillared clays for catalytic wet peroxide oxidation
CB Molina, JA Casas, JA Zazo, JJ Rodriguez
Chemical Engineering Journal 118 (1-2), 29-35, 2006
1512006
Influence of the structural and surface characteristics of activated carbon on the catalytic decomposition of hydrogen peroxide
A Rey, JA Zazo, JA Casas, A Bahamonde, JJ Rodriguez
Applied Catalysis A: General 402 (1-2), 146-155, 2011
1482011
Assessment of the generation of chlorinated byproducts upon Fenton-like oxidation of chlorophenols at different conditions
M Munoz, ZM de Pedro, JA Casas, JJ Rodriguez
Journal of Hazardous Materials 190 (1-3), 993-1000, 2011
1432011
Evolution of ecotoxicity upon Fenton's oxidation of phenol in water
JA Zazo, JA Casas, CB Molina, A Quintanilla, JJ Rodriguez
Environmental science & technology 41 (20), 7164-7170, 2007
1432007
Hydrodechlorination of 4-chlorophenol in aqueous phase using Pd/AC catalysts prepared with modified active carbon supports
L Calvo, MA Gilarranz, JA Casas, AF Mohedano, JJ Rodríguez
Applied Catalysis B: Environmental 67 (1-2), 68-76, 2006
1332006
Kinetics of the Hydrodechlorination of 4-Chlorophenol in Water Using Pd, Pt, and Rh/Al2O3 Catalysts
E Díaz, JA Casas, ÁF Mohedano, L Calvo, MA Gilarranz, JJ Rodríguez
Industrial & Engineering Chemistry Research 47 (11), 3840-3846, 2008
1312008
Viscosity of solutions of xanthan/locust bean gum mixtures
JA Casas, F García‐Ochoa
Journal of the Science of Food and Agriculture 79 (1), 25-31, 1999
1281999
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